Greasy Zoes

12/10/2026

A huge thank you Good Food and The Age
We are incredibly proud of to have retained our 2 hats for 2027.
Thank you to our wonderful producers, locals and supports for continuing to support us through the good times and the tough.
James Lance Chris and Helen Caring Farms Co-Op (The Veggie Empire) Sugarloaf Produce Hurstbridge Village Visit Nillumbik

14/05/2026

GZs is 9 today!
Happy birthday to us and a big thank you to all the wonderful people that continue to make what we do possible 🎂 📸

07/04/2026

Take a look at this wonderful documentary by about the Nillumbik, the best kept secret in Victoria where Greasy Zoe’s calls home

27/11/2025

Have you heard?
The word is out.. We are SO excited to be involved in the 2026 **e with our event Cheesy Zoe’s. In collaboration with we are putting on a rockin pizza party spinning vinyl with some of our favourite co-conspirators, producers and makers around Australia.
Tickets are on sale now through our website greasyzoes.com.au get on it!
**es .leftick

28/10/2025

A huge thank you to and for acknowledging us yet again.
We have retained our two hats and are feeling incredibly proud to be part of such a wonderful community of supportive locals and big thanks to all our local producers, artisans, customers, friends and family woohoo 🙌

25/10/2025

Zoe Birch chats with Selector Magazine about Greasy Zoe's, her award-winning micro-restaurant that's put the Melbourne fringe suburb of Hurstbridge on the map for all fine-dining aficionados.

"Even now it's actually quite an amazing feeling," she says of its success. "Obviously we work really hard so I feel like we do deserve to be in the position we're in, but I could never have guessed we would be where we're at."

✍️ Brendan McCallum
📸 Kristoffer Paulsen

https://www.w**eselectors.com.au/selector-magazine/food/keeping-it-cool-with-zoe-birch

25/10/2025

Thank you we are very honoured to be included in this list of absolute legends
📸

11/06/2025

Tune in to 7pm tonight on The Cook Up with to watch Zoe cooking with cheese to create some easy and delicious buffalo ricotta doughnuts

22/05/2025

17/03/2025

Wow!
Thank you so much what an absolute shock and honour to receive this award.
Many thanks to all our producers, supporters, family, friends and locals we are feeling very special 🙏

📸