Julian's Gluten Free Pizza Bases

18/05/2022

I know a lot of people benefit from being gluten free. Here's some of the many reasons why ...

Improved health
Weight loss
Increased energy
Less bloating
Lowered inflammation
Clearer skin
More energy
Less brain fog

Woolworths

17/05/2022

How good does this Pizza Look !!! Crispy Crust with Veg ! 🍕

16/05/2022

FUN FACT : There is 687 types of pizzas. Every year more than 30 billion pizzas are eaten worldwide. This makes pizza the most popular dish in the world. The most pizzas per head are eaten in Norway, followed by Germany 🙌

Topping ideas for our Gluten Free Pizza Bases 💥

Sausage or Pepperoni pizza
Spinach, tomatoes, and peppers.
Broccoli, mushrooms and red peppers.
Cauliflower and garlic.
Kale, mushroom and red onion.
Mango, black bean and zucchini.
Any vegetable (and some fruits, too) combination you want!

14/05/2022

Sometimes we need a little greens on our Gluten Free Pizza for balance !
Woolworths

13/05/2022

LOVING these Facts ! That's a lot of PIZZA !

We wonder with the Gluten Free Movement how many of them were Gluten Free ?!

More than 5 billion pizzas are sold worldwide each year, and an estimated 350 slices are eaten each second. While 3 billion of these pizzas are sold in America, there's still a lot of pizza being sold throughout the rest of the world.

12/05/2022

Lets talk Gluten Free Benefits !

How healthy is gluten-free pizza?
Lowers illness risks: Although gluten-free pizza won't turn you into Superman, it can help lower your risk of heart disease, reduce cancer risks, and help you avoid viruses. This is because gluten-free food options are often packed with antioxidants that act as your body's armor. We're in !

11/05/2022

Let's make this a real thing !

Who started National pizza Day ?? Which is February 9th, but we think everyday is National Pizza Day : )

Fun Facts : History of National Pizza Day

While it's impossible to know for sure, some people might say that National Pizza Day got its beginning in the 10th century in Naples, Italy. This is when records first show the presence of what has now become modern-day pizza

10/05/2022

Crunchy Thin Crust Gluten Pizza is on the dinner menu tonight ! 😁

Ham
Peppers
Cheese

Keeping it simple 💙

09/05/2022

Who invented a pizza? 🍕

Specifically, baker Raffaele Esposito from Naples is often given credit for making the first such pizza pie. Historians note, however, that street vendors in Naples sold flatbreads with toppings for many years before then !

So the next question is WHO invented Gluten Free Pizza & Bread !?

09/05/2022

FAMILY OWNED BUSINESS ALERT 🍕

Did you know that Julian's Gluten Free products are from a long time family Buisness ?

Making Gluten Free Pizza bases since

Consumer demand led to the creation of Julian’s pizza bases in 2005 after the organic pizza bases served at ‘Julian’s Pizza and Pasta’ restaurant in Hornsby, NSW, received glowing reviews. As there were a few gluten free items on the menu, customers kept asking if they could make a gluten free pizza base. Julian’s sought the advice of Coeliac Australia to better understand the gluten free diet. In keeping with the philosophy applied to the existing menu, only really healthy ingredients without preservatives and additives were considered when choosing the raw ingredients for the gluten free pizza bases. The recipe focused on creating a pizza that tasted great, was made using the highest quality ingredients, looked like a regular pizza and was crisp, so that you could pick up the base to eat it. Word spread and in a short time most bookings in the restaurant were made by people on a gluten free diet bringing their friends and family to eat great PIZZA. Diners started coming from all over Sydney, asking if they could take some of the frozen bases home to use between visits. As demand increased, it became crucial for production to be moved from the restaurant to the first of many factories to maintain supply to restaurants and pizza outlets throughout Australia.

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