30/01/2026
Why meditate when you can just have Paithakia Arni instead? Tasmanian lamb marinated in Cretan spice, grilled over charcoal and served with smoky eggplant purée, cumin-roasted pumpkin, crispy chickpeas and fresh herbs 🇬🇷
Urban Greek serves Cretan and Greek cuisine with a modern twist in a relaxed and friendly environment That is the Greek way! Kali orexi
(1092)
103 Murray Street
Hobart, TAS
7000
| Monday | 5pm - 9:30pm |
| Wednesday | 5pm - 9:30pm |
| Thursday | 5pm - 9:30pm |
| Friday | 5pm - 9:30pm |
| Saturday | 5pm - 9:30pm |
| Sunday | 5pm - 9:30pm |
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After living for more than 20 years in the idyllic and culture rich island of Crete, we decided to return to Hobart and with us, we bought countless experiences, memories and recipes to share. Food in Crete (and Greece in general) is a social and sharing experience, where dishes made with love and care, create the centre around which friends and family gather. Everything is made with the finest ingredients, following ancient old family recipes passed on form generation to generation. This is the concept of Urban Greek: Traditional, family recipes, using only the best in local and Greek produce, where we aim to offer an authentic Cretan dining experience, in a relaxed and comfortable setting. From our signature char-grilled octopus to our homemade pastries and sweets, the delicacies of Greece are now available in Hobart for everyone to enjoy.