Me Wah Restaurant

Me Wah Restaurant Me Wah - a Chinese phrase meaning “Exquisite Setting”. Please be aware we do not take reservation's or alter or cancel them over Facebook. Thankyou
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We do not accept bookings from Facebook. Thankyou for your understanding.

HAPPY NEW YEAR from all of us at Me Wah Restaurant! ❤️As we step into the new year, we want to sincerely thank everyone ...
31/12/2025

HAPPY NEW YEAR from all of us at Me Wah Restaurant! ❤️

As we step into the new year, we want to sincerely thank everyone who has supported us. Whether it was a family gathering or a special occasion, we’re truly grateful you chose to spend those moments with us.

We can’t wait to welcome you back in the year ahead for more memorable meals shared around the table.

Cheers to that! 🥂

That’s right! This one’s our Tasmanian tiger abalone.Slow-braised for 12 hours and served with shiitake mushrooms, seaso...
29/12/2025

That’s right! This one’s our Tasmanian tiger abalone.

Slow-braised for 12 hours and served with shiitake mushrooms, seasonal vegetables, and a rich ormer reduction.

Trust us -it’s a delicious way to start your meal at Me Wah in Hobart!

This beautiful Banded Morwong is one of the stars of our Me Wah live seafood menu.Prepared in a traditional Cantonese st...
26/12/2025

This beautiful Banded Morwong is one of the stars of our Me Wah live seafood menu.

Prepared in a traditional Cantonese style with a light fish sauce dressing, tender yet slightly firm, and packed with flavour.

Are you a seafood person?

Hope you all are having a happy Christmas ❤️

seafood

Hi dear costumers!Just a friendly reminder we’ll be closed on Christmas Day and Boxing Day.Wishing you all a very warm a...
24/12/2025

Hi dear costumers!

Just a friendly reminder we’ll be closed on Christmas Day and Boxing Day.

Wishing you all a very warm and happy holiday, spent with your loved ones and plenty of good food ❤️

Meet our fresh local crayfish, lightly sautéed with ginger and spring onion, served with handmade e-fu noodles.A true ta...
22/12/2025

Meet our fresh local crayfish, lightly sautéed with ginger and spring onion, served with handmade e-fu noodles.

A true taste of Tasmanian flavours!

Has this opened your appetite yet? Yum!

At Me Wah Restaurant, we want to make you feel welcome and at home on every visit, every time.Celebrating a special occa...
18/12/2025

At Me Wah Restaurant, we want to make you feel welcome and at home on every visit, every time.

Celebrating a special occasion? Please don’t hesitate to share your needs with our friendly staff -we’re here to make your dining experience truly memorable!

From international classics to local standouts, our wine selection is all about quality.This Domaine A () Sauvignon Blan...
16/12/2025

From international classics to local standouts, our wine selection is all about quality.

This Domaine A () Sauvignon Blanc from Tasmania is one we love -fresh, vibrant, and effortlessly drinkable.

Have you tried it yet?

Pair your final sip of wine with our Peanut Parfait -the perfect last bite at Me Wah Hobart, especially for peanut lover...
13/12/2025

Pair your final sip of wine with our Peanut Parfait -the perfect last bite at Me Wah Hobart, especially for peanut lovers.

Crunchy, nutty, creamy… it never disappoints!

Introducing the Hazelnut Cei Wei, a highlight of our dessert menu. It’s refreshing, fruity, creamy, and perfectly balanc...
11/12/2025

Introducing the Hazelnut Cei Wei, a highlight of our dessert menu. It’s refreshing, fruity, creamy, and perfectly balanced -a great pick for a hot summer day!

The real question is: will you share it?

End your Me Wah experience on a sweet note with one of our signature desserts!Our culinary team is always crafting and r...
09/12/2025

End your Me Wah experience on a sweet note with one of our signature desserts!

Our culinary team is always crafting and refining dishes to offer a selection that’s fresh, seasonal, and full of flavour.

Me Wah’s roast department is one of the specialties we’re most proud of :)It takes hours of preparation and real dedicat...
05/12/2025

Me Wah’s roast department is one of the specialties we’re most proud of :)

It takes hours of preparation and real dedication. After the duck is marinated, it’s hung to dry for several hours -sometimes overnight!

This step is essential, because drying the skin completely is what makes it turn beautifully golden and crispy when roasted.

Would you like to know more about it?

Address

16 Magnet Court Suite 16
Hobart, TAS
7005

Opening Hours

Tuesday 11am - 2:30pm
6pm - 9:30pm
Wednesday 12pm - 2:30pm
6pm - 9pm
Thursday 12pm - 2:30pm
6pm - 9pm
Friday 12pm - 2:30pm
6pm - 9pm
Saturday 11am - 10:30pm
Sunday 11am - 3pm
6pm - 9pm

Telephone

+61362233688

Website

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