16/07/2024
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This Saturday's Menu - July 20th! π
Get ready to savor a delightful array of dishes this Saturday! Perfect for those with a busy lifestyle, our ready-to-eat meals mean you don't have to think about cooking. Hereβs what weβre serving up:
π₯ Menu Highlights:
Chicken Devilled: Succulent chicken pieces stir-fried with spicy chili paste, onions, and bell peppers for a fiery, flavourful dish.
Pork Sausages Devilled: Juicy pork sausages cooked with a spicy and tangy sauce, complemented by sautΓ©ed onions and bell peppers.
Black Lamb Curry: Tender lamb slow-cooked in a rich, dark curry sauce made with a blend of aromatic spices and herbs.
Tempered Potatoes: Potatoes sautΓ©ed with mustard seeds, curry leaves, and a mix of spices, creating a savoury and slightly crispy side dish.
Green Beans Curry: Fresh green beans simmered in a mildly spiced coconut milk gravy, offering a deliciously creamy and healthy option.
Indian Style Chickpea Curry: Chickpeas cooked in a tomato-based sauce with Indian spices, creating a hearty and satisfying vegetarian curry.
Cabbage Tempered: Shredded cabbage stir-fried with mustard seeds, onions, and curry leaves for a simple yet flavourful vegetable side.
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Order Deadline: Please send your orders by Friday, July 19th before 5 PM.
π¦ Order Now: https://docs.google.com/forms/d/1FutMfgwJstw5hqgdxJ42v88z5f6kJqOvs_D9l_97k9o/viewform?chromeless=1&edit_requested=true or scan the QR code below.
Don't miss out on these delicious dishes! Enjoy the convenience of our delicious meals without the hassle of cooking. Order now and treat yourself to a taste of authentic Sri Lankan cuisine this weekend. ππβ¨