02/10/2026
Elevate your Long weekend with the ultimate ocean luxury. ๐ฆชโจ๐
Saturday 3rd October: 11:30-1:30pm
Join us for an exclusive Oyster Degustation experience, where every single bite is curated to perfection. From pristine, crisp classics to decadent, masterfully crafted warm variations, we are pushing the boundaries of seafood indulgence.
Here is what is on the menu:
โ๏ธ The Premium Chilled Collection: Crisp, bright, and beautifully refreshing. Perfectly balanced to highlight the natural, briny sweetness of our premium selection.
๐ฅ The Premium Warm Collection: Rich, velvety, and comforting. Baked to perfection with sophisticated flavor profiles that melt in your mouth.
๐ฅ The Drunken Topper Collection: Oysters with a spirited twist. Infused with premium boutique spirits and craft liqueurs for a vibrant, unforgettable kick.
๐ The Pure Lux Topper Collection: The pinnacle of indulgence. Crowned with exceptionally rare, sustainably sourced caviar and delicate gold leaf for a truly royal tasting experience.
Pair your selections with a crisp glass of Ch*****ne or a classic Italian aperitivo. ๐ฅ
๐ฆช Actual Menu has been posted in the Comments Section ๐ฆช
This is not just a mealโit is a sensory journey.โจ
Reservations are strictly limited.
To Book: Please Select a time that suits between:
11:30-1:30pm on Saturday 3rd Oct at:
www.barrelnvine.com.au
Please write in the comments section of your booking, how many Oysters you would like (so that we can be sure to order enough ๐ซถ๐ฆช๐ซถ) See less