Santini’s Restaurant and Bar

Santini’s Restaurant and Bar Born from Italian heritage and Australian roots, our cuisine reflects a harmonious blend of tradition

Winter is here & Santini’s is serving up some great winter warmers! Between our standard menu & specials you’ll go home ...
02/06/2026

Winter is here & Santini’s is serving up some great winter warmers!

Between our standard menu & specials you’ll go home feeling full & warm inside!

✨ Specials are while stocks last ✨
Book now so you don’t miss out!

Lead the FOH house team, work closely with the Head Chef & Kitchen team & make a difference in the Hervey Bay food scene...
02/06/2026

Lead the FOH house team, work closely with the Head Chef & Kitchen team & make a difference in the Hervey Bay food scene!

Front of House Manager Wanted

About Santini’s

Santini’s is one of Hervey Bay’s leading dining destinations, offering a vibrant hospitality experience built on exceptional food, outstanding service, and genuine customer connections. Our menu showcases authentic pizzas, fresh pasta, premium steaks, seafood, and a carefully curated beverage selection, attracting both locals and visitors throughout the year.

As a family-owned and operated venue, we pride ourselves on creating memorable dining experiences while fostering a positive and professional workplace culture. We are passionate about developing our team, supporting career growth, and maintaining the highest standards of hospitality.

Due to continued growth, we are seeking an experienced and motivated Front of House Manager to join our leadership team.

The Role

As Front of House Manager, you will be responsible for overseeing the daily operations of the restaurant floor, leading and developing the front-of-house team, coordinating functions and events, managing inventory and service standards, and ensuring every guest receives an exceptional experience.

This is a hands-on leadership role suited to someone who thrives in a fast-paced environment, takes ownership of outcomes, and leads by example.

Key Responsibilities

Manage all day-to-day front-of-house operations.
Lead, train, mentor, and motivate front-of-house staff.
Create and manage rosters in line with operational requirements and labour budgets.
Conduct team briefings and maintain high service standards across all shifts.
Oversee reservations, table allocations, waitlists, and guest flow.
Deliver exceptional customer service and professionally resolve guest concerns.
Coordinate private functions, corporate events, celebrations, weddings, and group bookings.
Liaise with clients to plan and execute successful functions from enquiry through to completion.
Work closely with the head chef, kitchen and bar teams to ensure seamless service delivery.
Manage beverage, consumable, and front-of-house inventory.
Conduct stocktakes and assist with ordering, stock rotation, and cost control.
Monitor venue presentation, cleanliness, and compliance standards.
Assist with venue marketing initiatives and social media content creation.
Respond to online reviews and help maintain the venue’s positive reputation.
Ensure compliance with RSA, food safety, workplace health and safety, and company policies.
Support business growth through sales initiatives, upselling opportunities, and customer engagement.

About You

The successful applicant will possess:

Previous experience in a Front of House Manager, Restaurant Manager, Venue Manager, or similar hospitality leadership position.
Strong leadership skills with the ability to build, develop, and retain high-performing teams.
Experience managing functions, events, and large group bookings.
Knowledge of stock control, ordering systems, and inventory management.
Strong understanding of labour management and rostering.
Excellent communication, organisational, and problem-solving abilities.
Experience with social media platforms including Facebook and Instagram is highly regarded.
Confidence handling customer complaints and difficult situations professionally.
Experience using POS and reservation systems.
Current RSA certification.
Availability to work evenings, weekends, and public holidays.

What We Offer

Competitive salary package based on experience.
A leadership role within a well-established and growing hospitality business.
Supportive ownership and management team.
Ongoing professional development opportunities.
Staff discounts and team incentives.
Opportunity to make a genuine impact on the success and growth of the venue.

If you are passionate about hospitality, leadership, customer service, and creating memorable guest experiences, we would love to hear from you.

Bring your resume into Santini’s Restaurant & Bar, 469 Esplanade
Torquay QLD 4655
Australia or email your resume to [email protected]

30/05/2026

Happy Saturday everyone!

La Toya, the head chef here, I had the pleasure of being sent on a work trip down to Sydney at the start of the week & got to go to the Pizza Pasta Italian Food Show!

While I was there I got so much inspiration for new menu ideas, training from world class pizza chefs, watch some incredible chefs compete in competitions & of course to eat a whole heap of beautiful food!

Here is a sneak peak of what I got up too, make sure you keep an eye out for upcoming specials so you can have a taste of what I got to experience!

22/05/2026
22/05/2026

We’re raving all day at Santini’s today!
2pm - 6pm Family rave
6pm onwards R18

Come party! 🎉

A little heads up for the weekend at Santini’s ✨It’s a big one with Fraser Coast Show Day today, Family Rave The Bay thi...
22/05/2026

A little heads up for the weekend at Santini’s ✨

It’s a big one with Fraser Coast Show Day today, Family Rave The Bay this afternoon, R18 rave tonight and then private functions taking over the venue Saturday 🤍

Thank you for your understanding while we’re closed Saturday — we’re looking forward to a fantastic day today and then back to normal trading Sunday 🍸

18/05/2026

Not to be dramatic but this might actually save Torquay nightlife ⚡️

6 DJs.
Lights down from 6pm.
NO PUBLIC HOLIDAY SURCHARGE
And yes — we got our hands on the coolest new photobooth in town by Haylo 📸

RAVE THE BAY x Santini’s Takeover
Friday 22nd May.
18+ only from 6pm onwards
Strict 12am close.

We’ve added even more to our 2–4PM family friendly session for Rave The Bay ✨Joining us outside the venue will be:Ace Mo...
16/05/2026

We’ve added even more to our 2–4PM family friendly session for Rave The Bay ✨

Joining us outside the venue will be:
Ace Mobile Dog Hydrobath 🐶
Krew Kutz ✂️

Plus inside Ocean Vibes Art Collection will be showcasing beautiful local artwork available to purchase 2-4pm 🌊

Alongside face painting, kids party bags, dessert gnocchi, DJs and more.

Friday 22nd May • Free Event
Santini’s Restaurant & Bar

Fresh oysters, good wine and long lunches by the coast 🦪Start your meal at Santini’s with oysters served natural or kilp...
16/05/2026

Fresh oysters, good wine and long lunches by the coast 🦪

Start your meal at Santini’s with oysters served natural or kilpatrick.

Open for lunch today & tomorrow from 11:30am–2pm
Dinner from 5pm daily

Address

469 Charlton Esplanade, Torquay
Hervey Bay, QLD
4655

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 11am - 2pm
5pm - 9pm
Friday 11am - 2pm
5pm - 9pm
Saturday 7am - 2pm
5pm - 9pm
Sunday 7am - 2pm
5pm - 9pm

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