Fred and Pegs

09/06/2026

I always admire our customers who order their dessert as entree, & leave enough room for their lunch afterwards. Or the ladies from the farm next door who have tiramisu for breakfast. Why not? Today we have strawberry rosé & ricotta cake served with drunken strawberry syrup, & a gorgeous lime & yoghurt syrup cake 💛

29/05/2026

Hearty, comforting dishes for these cooler winter days are our focus this week in the kitchen. In our display you’ll find spiced pumpkin & apple soup, Greek style spinach & ricotta pies, roast vegetable frittata’s, layered lasagnes, saucy pasta’s, & lovely pastry items like sausage rolls & pies. We are open 8am-4pm Saturday & Sunday 💛

24/05/2026

We are so excited to be opening Mondays! From this week we will be opening our doors to our beautiful community 7 days a week, 7.30am-3pm Monday-Friday, 8am-4pm Weekends. No need to wait that extra day for your Fred & Peg’s fix 🩵

14/05/2026

Cooking & music go hand in hand in our kitchen. It’s amazing how the dishes carry the mood of the music we are enjoying. These beauties were made while listening to Led Zeppelin for some retro feels, & Rihanna for some soul ❤️‍🔥

12/05/2026

Plans for this week.. cooking with
1. Chocolate almond biscotti
2. Mediterranean style quinoa, chicken salad
3. Capsicum leak and black olive risotto
4. A very sexy raspberry, dark chocolate, and ricotta cake
5. Asian style pork salad
6. Pork and fennel sausage, beef and pork belly Pappardelle
7. Rigatoni alla Norma

11/05/2026

Our garden deck is now fully enclosed & heated, perfect for those cooler days when you want to feel like you’re outside but need the warmth & comfort of the outside 🩷 enjoy breakfast & coffee, lunch & wine, or cake & whatever your heart desires: Tues-Fri 7.30am-3pm; Sat-Sun 8am-4pm.

10/05/2026

To all of the women, we wish you a very happy Mother’s Day. We hope you had a bright, beautiful day filled with love & laughter ❤️

08/05/2026