Harrison's Food & Wine

29/09/2026

Fresh, tangy, the perfect starter

Local Hand Shucked to Order Oysters, with our Tomatillo Dressing.

Why have 1 when you can have more?

$7.00 each

25/09/2026

Bright, light, citrus bite

Citrus Heirloom Tomato Caprese Salad, topped with Basil on a layer of Stracciatella

Mouthful of spring in every slice

24/09/2026

Ultimate umami flare!!

Charcoal Grilled Mushroom Skewer with a Teriyaki Sauce and Crunchy Chilli on Spiced House Labna

Great way to start of the grill plate 🤌🏼

23/09/2026

Rich, creamy, sweet pepper goodness

Roasted Red Peppers, Aged Balsamic with our House Labna on a Sourdough Baguette.

$12 each

Feeling fancy? Add some premium Cantabrain Anchovies +$5

11/09/2026

Spring is here and don’t we know it!!!

Keep your eyes peeled for something new, it might just be around the corner 🤫….

Open Wednesday-Sunday

BOOK NOW

05/09/2026

Always nice to get a mention in the Newcastle food scene we are so proud to be a part of !

We've always known how special our beautiful city is — and now the rest of Australia does too!

This glowing write-up from the Sydney Morning Herald captures so much of what makes Newcastle such a unique and vibrant place to live, work and visit. From our stunning coastline and rich heritage to our thriving arts scene, food culture, and welcoming community — it’s no wonder people are falling in love with Newcastle.

Check out the article in the comments below 👇🏽

04/09/2026

Big thank you to Chalmers for being apart of such an incredible night of fine Aussie w**es and good food.

It has been such a privilege to have these guys on the menu since day dot of our opening and have them develop into such a strong fixture of our restaurant. So come in for a taste and a chat.

26/08/2026

ONE WEEK TO GO AND SELLING!!!

A few seats are left for our much anticipated Italian dinner with Chalmers on Thursday the 3rd of September at 6:30pm.

Don’t miss out on 6 beautiful food courses paired with 6 beautiful w**es from our friends over at Chalmers for $165.00pp.

BOOK NOW!!!

30/07/2026

Hungry?…Peckish?...Ravenous?

Whatever your description, we’ve got you covered! So come pull up a chair and tuck in!

Available Settings
Wednesday: 5pm-8:00pm
Thursday: 5pm-8:00pm
Friday: 12pm-2:00pm/5:00pm-8:00pm
Saturday: 12pm-2:00pm/5:00pm-8:00pm
Sunday: San Sunday set menu 12pm-2pm

~BOOK NOW~

16/07/2026

Cooking up dinner service Wednesday-Saturday nights from 5pm.

Book your visit in now!