Pappardelle

27/06/2023

Kentucky Butter Cake🤤🤤
Ingredients:
●1 cup butter, softened
●2 cups sugar
●4 large eggs, room temperature
●2 teaspoons vanilla extract
●3 cups all-purpose flour
●1 teaspoon baking powder
●1/2 teaspoon baking soda
●1/2 teaspoon salt
Must express something to keep getting my recipes.... Thank you.
Recipe in First (c.o.m.m.e.n.t ).👇

02/04/2023

24/08/2022

It’s offical - from Balmain ➡️ Pyrmont ➡️ Haberfield ➡️ Retirement 🛑

Thank you all for your support over the decades. Thank you for all the kind words, calls and messages over the past week since our announcement.

You will be missed!

🙏🏼 🤗🥹☺️

14/08/2022

Embracing the last few days of this extraordinary journey we shared together for the last 11 years💕

10/08/2022

End of an era
After 40 years of being in hospitality and 11 years in Haberfield, Connie and joe, decided to retired.
We would like to thank you all for your support through the years.
Our last trading day will be Sunday 21 august.
Wishing all the best for the future and hope to see you all for our last goodbye ✌️

25/06/2022

Wedding bliss💕

08/06/2022

Due to staff shortage, Pappardelle will be closed. We hope to be back on board by the weekend! Apologies and thank you for your understanding in advance.

08/06/2022

Due to some of staff being struck down with the flu, Pappardelle will he closed. We hope to be back on board for the weekend! Apologies and thank you for your understanding in advance.

12/05/2022

Sitting down with friends and enjoying a meal is one of the best part of life