08/09/2026
SPRING ON A PLATE.
The season’s changing, and so is the board at Salingers.
This one’s just landed:
Poached chicken salad
Pickled onion + carrot, toasted almonds, miso mayo, avocado and cos lettuce.
Fresh, crunchy, creamy, a little bit tangy, and exactly the kind of thing you want when the weather starts warming up.
Our specials board moves with the season, the produce and whatever’s looking too good not to use.
Come see what’s on it.
Book at salingers.com.au
or call 5356 2211.