Paolo's

Paolo's At Paolo’s Pizza Pasta we proudly celebrate nona-style recipes that have been passed down generations.

Dine inside where you can see our pizzaiolo stretch, spin and garnish 2-day fermented dough in the buzzing open-view kitchen.

09/07/2026

We're firing the questions at Chef Nate! 🔥

No rehearsals. No second takes. Just honest answers on all things pizza, pasta and Italiano. 🇮🇹

Your next cocktail is calling ☎️Meet the Limone and Monte Paolo - two signature cocktails made for long lunches, date ni...
07/07/2026

Your next cocktail is calling ☎️

Meet the Limone and Monte Paolo - two signature cocktails made for long lunches, date nights and everything in between. ❤️

There's homemade... and then there's Chef Andrey's Tiramisu.Made fresh in-house and worth saving room for!
03/07/2026

There's homemade... and then there's Chef Andrey's Tiramisu.

Made fresh in-house and worth saving room for!

That "pizza just arrived" kind of smile... Can't make it in? Our woodfire pizzas are also available for takeaway!Monday ...
01/07/2026

That "pizza just arrived" kind of smile...

Can't make it in? Our woodfire pizzas are also available for takeaway!

Monday – Friday: 12pm–3pm & 5pm–10pm
Saturday & Sunday: 12pm–10pm

Call us on (02) 4327 0760 to place your order 🍕❤️

26/06/2026

At Paolo’s, we’re about more than just pizza and pasta.

Our Antipasti selection is the perfect way to start your Italian feast, featuring favourites like Pizzetta Bruschetta, Zucchini Flowers with Ricotta, Pecorino, Mint & Honey, and Burrata with Sicilian Eggplant & Zucchini Caponata.

Euro summer FOMO? 🇮🇹❤️Come in, close your eyes and imagine you're dining on the Italian coast. The sea breeze might be m...
24/06/2026

Euro summer FOMO? 🇮🇹❤️

Come in, close your eyes and imagine you're dining on the Italian coast. The sea breeze might be missing, but the flavours certainly aren't.

We suggest starting with our creamy Burrata, served alongside Sicilian eggplant & zucchini caponata!

There's pasta, and then there's handmade egg pasta... Rich, silky and made fresh in-house every day. 🍝
18/06/2026

There's pasta, and then there's handmade egg pasta... Rich, silky and made fresh in-house every day. 🍝

Twirl-worthy. Every time. The secret ingredient? Amore ❤️For bookings - thearchibald.com.au/dine/paolos
17/06/2026

Twirl-worthy. Every time. The secret ingredient? Amore ❤️

For bookings - thearchibald.com.au/dine/paolos

11/06/2026

Behind every great Italian dish is a story of tradition, passion and the finest ingredients.

Crafted con amore, from the very first ingredient.
09/06/2026

Crafted con amore, from the very first ingredient.

Address

108 Mann Street
Gosford, NSW
2250

Opening Hours

Wednesday 12pm - 3:30pm
5pm - 10pm
Thursday 12pm - 3:30pm
5pm - 10pm
Friday 12pm - 3:30pm
5pm - 10pm
Saturday 12pm - 3:30pm
5pm - 10pm
Sunday 12pm - 3:30pm
5pm - 10pm

Telephone

+61243270760

Website

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