Green Fields Bar + Restaurant

Green Fields Bar + Restaurant Robina’s rooftop dining destination, modern Australian. Book via website 🍽️

We made the list.We are delighted to be one of just four Gold Coast restaurants featured in Australian Good Food Guide’s...
22/09/2026

We made the list.

We are delighted to be one of just four Gold Coast restaurants featured in Australian Good Food Guide’s latest culinary tour of the Coast.

Rooftop dining. Hinterland views. Seasonal produce. And a menu that changes seasonally.

See what AGFG had to say about us 👇
https://brnw.ch/21x5RBW

✨NEW MENU ITEMRoast Chicken, confit garlic, truffled polenta, chorizo & cavolo nero -a comforting new dish made for a lo...
19/09/2026

✨NEW MENU ITEM

Roast Chicken, confit garlic, truffled polenta, chorizo & cavolo nero -a comforting new dish made for a long lunch or dinner.

Add in the beautiful Gold Coast hinterland view and you’ve got the perfect excuse to settle in and stay awhile.

16/09/2026

Your Saturday deserves good bread.

House-made, freshly baked and served with our signature macadamia butter - complimentary with every two-course lunch or dinner at Green Fields this Saturday 19 September.

It's a little something extra, on us. 💚

Saturday 19 September 2026 | Lunch + Dinner

Book your table and make a meal of it: greenfields-dining.com.au

15/09/2026

Our D**o into Spring dinner event has sold out!

Sign up to our e-newsletter to be one of the first to hear about our next event 👉 https://brnw.ch/21x5GIb

11/09/2026

What's not to love?

D**o into Spring Dinner
Friday 25 September | 5–9pm
Degustation $99pp
Degustation + matching wines $139pp

Secure your table today greenfields-dining.com.au/whats-on

Thursdays are for twirling 🍴 🍝
10/09/2026

Thursdays are for twirling 🍴 🍝

Five courses. Five chances to savour the very best of spring.Think new-season asparagus, crispy zucchini flower, local b...
09/09/2026

Five courses. Five chances to savour the very best of spring.

Think new-season asparagus, crispy zucchini flower, local bream, slow-cooked lamb navarin and a decadent lavender, honey & pistachio tiramisu - each dish thoughtfully crafted to showcase the flavours of the season.

And for the full experience? Add five specially selected matching wines, chosen to complement every course.

D**o into Spring
Friday 25 September | 5–9pm
Degustation $99pp
Degustation + matching wines $139pp

BOOK NOW: greenfields-dining.com.au/whats-on

03/09/2026

Head Chef Django Russell takes on the ‘This or that’ challenge - Father's Day edition!

Now it’s your turn. What would you choose?

01/09/2026

Spring is looking pretty delicious from where we’re sitting. 🌼

Balmy breezes, fresh seasonal flavours, long lunches, rooftop cocktails, desserts too good to share and pasta nights are calling.

Come for the food. Stay for the views.

Address

Level 4, 94 Laver Drive, Robina
Gold Coast, QLD
4226

Telephone

+61755597511

Website

,

Alerts

Be the first to know and let us send you an email when Green Fields Bar + Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category