Emerge Steakhouse

Emerge Steakhouse Emerge Steakhouse Geelong
100% Gluten Free
Coeliac Australia Accredited
Steak • Seafood • W**e

SANCHOKU PURE WAGYU PORTERHOUSESanchoku Pure Wagyu is produced by Stanbroke, a family-owned Australian beef producer wit...
03/09/2026

SANCHOKU PURE WAGYU PORTERHOUSE

Sanchoku Pure Wagyu is produced by Stanbroke, a family-owned Australian beef producer with more than 60 years of agricultural heritage. Stanbroke oversees every stage, from cattle production through to processing, creating exceptional quality and consistency.

From the Darling Downs, Queensland, this grain fed, Full Blood Wagyu Porterhouse carries an extraordinary marble score of 9+. The marbling is quite simply off the charts, delivering remarkable tenderness, deep flavour and pure Wagyu richness in every slice.

At 400g, it is generous enough to share and exceptional enough to want entirely to yourself.

Available on our à la carte menu. Reserve your table via the link in our bio.

FATHER’S DAY AT EMERGE STEAKHOUSEWe’re finally jumping aboard the Father’s Day posts.We’ll be open from 11am, serving ri...
01/09/2026

FATHER’S DAY AT EMERGE STEAKHOUSE

We’re finally jumping aboard the Father’s Day posts.

We’ll be open from 11am, serving right through until our final bookings at 9.30pm, with our full à la carte steakhouse menu available as usual. No set menu, just plenty of exceptional steak.

We’re already close to capacity, but we still have a handful of tables available. If you can’t find the time you’re after online, give us a call on 03 5229 5511 and we’ll see what we can do.

After all, Dad loves a good steak.

And if you can’t join us on the day but still want Dad to enjoy an Emerge experience, gift vouchers are available to purchase through our website or the link in our bio. You can also give us a buzz and we’ll arrange one for you.

BLUE MEANS GLUTEN FREE! When it comes to gluten free b**r, we don’t want there to be any doubt about what reaches your t...
25/08/2026

BLUE MEANS GLUTEN FREE!

When it comes to gluten free b**r, we don’t want there to be any doubt about what reaches your table.

As part of our Coeliac Australia accredited procedures, we’ve introduced a dedicated colour-coded coaster system for our gluten free b**r service.

Our **r Pale Ale is available on tap, alongside Two Bays Session Ale and L***r in cans. When a gluten free b**r is poured, it is immediately placed onto a dedicated gluten free tray and delivered to the table on a blue coaster. Our other b**rs are served on black or tan coasters.

It’s a simple visual distinction, but an important one, giving both our team and our guests another clear confirmation that the b**r being served is the gluten free b**r ordered.

Because when two b**rs can look almost identical in the glass, there should never be any guesswork.

GIFT VOUCHERS ARE AVAILABLE ONLINEGood news, you can now purchase Emerge gift vouchers online again!While our website re...
20/08/2026

GIFT VOUCHERS ARE AVAILABLE ONLINE

Good news, you can now purchase Emerge gift vouchers online again!

While our website remains temporarily unavailable, we now have a direct link to our gift voucher platform.

Simply follow the Gift Voucher link in our Stories to purchase yours online.

Perfect timing for Father’s Day.

Thank you again for your patience while we work through the ongoing website outage.

The Emerge Team

WEBSITE UPDATEHi everyone,Unfortunately, our website remains down. The outage is taking considerably longer than expecte...
20/08/2026

WEBSITE UPDATE

Hi everyone,

Unfortunately, our website remains down. The outage is taking considerably longer than expected to resolve, and frustratingly, this is the second time it has happened this week.

At the moment, this is affecting two important things: online bookings and gift voucher purchases.

For bookings:
You can still book with us easily by following the booking link in our Stories, which will take you directly to our SevenRooms booking platform.

Alternatively, simply Google Emerge Steakhouse and use the integrated Book a Table option on our Google Business profile. There is no need to enter our website.

You are also very welcome to call us directly on 03 5229 5511. We are here from 10am until very late and answer the phone throughout the day.

For gift vouchers:
With Father’s Day approaching, we know many of you are looking to purchase vouchers. You are welcome to come into the restaurant from 10am, and we are more than happy to assist with voucher sales throughout the afternoon.

You can also message us directly via our social media channels, or phone us and we can organise a voucher.

We are very sorry for the inconvenience. It has been a particularly frustrating week with technology, and we really appreciate your patience while this is being resolved.

Thank you so much for your understanding and for continuing to support us.

The Emerge Team

NEW TO THE W**E LIST | BEAUJOLAIS VILLAGES GAMAY 2023As our team continues to expand their w**e knowledge through WSET t...
17/08/2026

NEW TO THE W**E LIST | BEAUJOLAIS VILLAGES GAMAY 2023

As our team continues to expand their w**e knowledge through WSET training and ongoing education, we're always looking for interesting w**es to introduce to our guests.

The latest addition to our international w**e list is this beautifully expressive Beaujolais Villages Gamay from fifth-generation w**emaker Bernard Longere in France and we're now pouring it by the glass.

Bright, vibrant and incredibly approachable, it offers wild strawberry, raspberry and cherry, with delicate floral notes, gentle spice and a subtle earthy character. Fresh, energetic and wonderfully food-friendly, it's an easy w**e to enjoy while still offering plenty to discover.

If Gamay isn't a varietal you'd normally choose, ordering a glass is the perfect way to explore something a little different and discover one of France's most loved w**e regions.

Now available by the glass or bottle at Emerge Steakhouse.

**e **eEducation

DON'T BE SCARED OF THE CROCODILE!Our crocodile entrée has been on the Emerge menu for a long time, and for good reason. ...
15/08/2026

DON'T BE SCARED OF THE CROCODILE!

Our crocodile entrée has been on the Emerge menu for a long time, and for good reason. It's become a much-loved favourite with our guests.

Grilled Far North Queensland crocodile tail fillet, served with chilli, capers, red onion and beurre blanc.

If you've never tried crocodile before, it's certainly not as scary as it sounds. Delicate, tender and full of flavour, it's one of those dishes we think everyone should try at least once.

You might just discover a new favourite.

Signature Steaks | Sanchoku Pure WagyuSome steaks deserve to be the centrepiece of the table.Our Signature Steaks featur...
07/08/2026

Signature Steaks | Sanchoku Pure Wagyu

Some steaks deserve to be the centrepiece of the table.

Our Signature Steaks feature Sanchoku Pure Wagyu from the Darling Downs in Queensland, exceptional Full Blood Wagyu, grain-fed to develop its remarkable marbling, rich flavour and buttery tenderness.

Choose from:
• Full Blood Wagyu Eye Fillet MB8
• Full Blood Wagyu Porterhouse MB9+
• Full Blood Wagyu Scotch Fillet MB9+

With marbling this exceptional, a little truly goes a long way. These generous cuts are perfect for sharing, allowing everyone at the table to experience the richness and depth of premium Australian Wagyu. We can even slice them for the table, making them ideal for sharing.

For the ultimate finishing touch, why not add our house-made jus? Crafted in-house, it's the perfect complement to the richness of our Sanchoku Pure Wagyu.

Some steaks are simply too good not to share.

One Year in Our New HomeToday marks one year since we opened the doors to our new home.The journey to get here is a post...
05/08/2026

One Year in Our New Home

Today marks one year since we opened the doors to our new home.

The journey to get here is a post in itself, but what we can say is this... saying we're happy here would be an understatement.

Over the past 12 months, we've had the privilege of being part of so many of your celebrations and milestones. Being chosen to host those moments is something we never take for granted.

To everyone in the Geelong community, and to those who travel from further afield to dine with us, thank you. Your support, loyalty and trust mean more than words can express, and we are incredibly grateful.

We absolutely love what we do. We have an incredible team, and we're incredibly proud to do it in a restaurant we genuinely love coming to every day. We feel so fortunate to welcome you into our beautiful new home.

A heartfelt thank you to every member of our team, past and present. This first year wouldn't have been possible without you. Your hard work, commitment and resilience during those early months as we established ourselves in our new home will never be forgotten. Every one of you has helped shape Emerge into what it is today, and you'll always be part of the Emerge story.

Finally, a very special thank you to for bringing our vision to life. From the very beginning, you understood exactly what we wanted to create and brought that vision to life with incredible craftsmanship and attention to detail. Thank you for creating a space that we're proud to share with our guests every day.

Here's to our first year in our new home, and to many more to come.

Thank you for being part of our journey.

August Featured Cocktail | Blackberry SourThere's something about the final month of winter that calls for bold flavour,...
03/08/2026

August Featured Cocktail | Blackberry Sour

There's something about the final month of winter that calls for bold flavour, vibrant colour and just a hint of what's to come.

Our August Featured Cocktail, the Blackberry Sour, showcases local Pink Gin, paired with Chambord, CROSSIP Fresh Citrus, fresh lemon and lime to create a beautifully balanced cocktail that's bright, refreshing and layered with rich berry notes.

Finished with a shimmering gold rim, it's as elegant as it is delicious, the perfect way to farewell winter and welcome the season ahead.

Planning your visit? Add our August Featured Cocktail to your booking and have it waiting for you on arrival, ready to enjoy from the moment you take your seat.

Available throughout August only.

Address

31 Little Ryrie Street
Geelong, VIC
3220

Opening Hours

Monday 11:30am - 2:30pm
5pm - 10pm
Tuesday 11:30am - 2:30pm
5pm - 10pm
Wednesday 11:30am - 2:30pm
5pm - 10pm
Thursday 11:30am - 2:30pm
5pm - 10pm
Friday 11:30am - 2:30pm
5pm - 10pm
Saturday 11:30am - 2:30pm
5pm - 10pm
Sunday 11:30am - 2:30pm
5pm - 10pm

Telephone

+61352295511

Website

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