Hellenika

Hellenika Hellenika is the perfect place to gather, share and enjoy.

Work in hospitality in Queensland? From the front of house to the back, we want to extend our thanks to the backbone of ...
15/02/2026

Work in hospitality in Queensland? From the front of house to the back, we want to extend our thanks to the backbone of the industry. For just two more weeks, we’re taking 50% off your bill – bring your crew Monday to Thursday in February and enjoy the discount on us. See our story highlight for full details.

25/11/2025

Long lunches, great conversation and wine that keeps flowing. Wine by the carafe has arrived at Hellenika – gather your people, order by the half-litre and let the afternoon unfold, taverna-style.

Cocktail in hand, palms overhead, a gentle spring breeze – afternoons spent poolside at Hellenika are pure magic.
20/11/2025

Cocktail in hand, palms overhead, a gentle spring breeze – afternoons spent poolside at Hellenika are pure magic.

Queensland Snapper - in peak season and at its sweetest. Simply grilled, finished with olive oil and lemon. Best enjoyed...
07/10/2025

Queensland Snapper - in peak season and at its sweetest. Simply grilled, finished with olive oil and lemon. Best enjoyed alongside horta or a bright tomato salata.

Morning light in our peaceful, leafy oasis, perched above the hustle and bustle. The warm sun on our face, a gentle bree...
01/10/2025

Morning light in our peaceful, leafy oasis, perched above the hustle and bustle. The warm sun on our face, a gentle breeze to keep cool – springtime has an unmistakable magic.

Spanakopita – golden flaky filo spiraled with melt-in-your-mouth spinach and feta. A recipe passed down, baked with love...
30/09/2025

Spanakopita – golden flaky filo spiraled with melt-in-your-mouth spinach and feta. A recipe passed down, baked with love and shared at our table – from our family to yours.

Hello Friday… we missed you. Let the good times roll 🍾
25/09/2025

Hello Friday… we missed you. Let the good times roll 🍾

Htapodi, a timeless Greek meze. With a smoky char brightened by citrus, our chargrilled octopus is Mediterranean simplic...
23/09/2025

Htapodi, a timeless Greek meze. With a smoky char brightened by citrus, our chargrilled octopus is Mediterranean simplicity at its finest.

If Simon could only eat one thing forever, this would be it. Our coral trout bianco with lemony olive oil potatoes is fr...
06/09/2025

If Simon could only eat one thing forever, this would be it. Our coral trout bianco with lemony olive oil potatoes is fresh like summer, comforting like winter, and basically a big hug on a plate. The kind of dish you don’t just eat.. you savour. And when you get to the bottom of the bowl? You mash those last lemony potatoes into the sauce and wish it never had to end.

Winter who? We’ve thawed out and are diving straight into slushy season. New frozen watermelon margs made with 1800 coco...
29/08/2025

Winter who? We’ve thawed out and are diving straight into slushy season. New frozen watermelon margs made with 1800 coconut tequila on menu now ☀️

Address

The Calile Hotel, 48 James Street
Fortitude Valley, QLD
4006

Opening Hours

Monday 6:30am - 11:30pm
Tuesday 6:30am - 12am
Wednesday 6:30am - 11:30pm
Thursday 6:30am - 12am
Friday 6:30am - 12am
Saturday 6:30am - 11:30pm
Sunday 6:30am - 11pm

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