The Station Hotel

The Station Hotel The Station Hotel
Serving the best steaks in the west! Monday to Sunday, 5pm till 9pm! Mr Yum and UBEREats menus available in our bio link! bit.ly/3h2vnXe

The Station Hotel is a pub, but not your average soggy-parma-and-pot kind of pub. The concept is simple - create a relaxed, informal pub environment with well prepared dishes using quality ingredients, plenty of cold beer on tap and a small but interesting wine list. The main focus at The Station Hotel is to provide an accessible dining experience where technique and quality of produce is uncompro

mised. The team at The Station Hotel will be sharing their years of experience and wealth of knowledge with you through a series of recipes, tips and updates.

--

🍔🍷 Your midweek lunch plans = sorted.Join us Monday–Thursday from 12pm–3pm for our Midweek Lunch Menu 🍽️Enjoy a deliciou...
19/05/2026

🍔🍷 Your midweek lunch plans = sorted.

Join us Monday–Thursday from 12pm–3pm for our Midweek Lunch Menu 🍽️
Enjoy a delicious lunch + a complimentary drink for just $25*

Choose from favourites like:
✨ Station Cheeseburger
✨ Beer Battered Fish & Chips
✨ Chicken Schnitzel
✨ Caesar Salad
✨ Plant Burger

Or upgrade to our 200g Rump Steak for just $5 more 🥩

Includes your choice of house wine, Furphy pot or soft drink 🍺🥤

Tag your lunch crew and make your weekdays better. 👇

Autumn has arrived at The Station Hotel 🍂Coq au Vin — maryland chicken, slow-braised in red wine with mash, cocktail oni...
05/05/2026

Autumn has arrived at The Station Hotel 🍂

Coq au Vin — maryland chicken, slow-braised in red wine with mash, cocktail onions, mushrooms and beluga lentils, finished with a rich jus and fresh herbs.

Hearty, classic, and exactly what cooler nights call for.

Best enjoyed with a glass of red and no plans after.

Now on the menu. Book your table.

Autumn has arrived at The Station Hotel 🍂Slow-braised lamb shank, cooked low and slow until it falls apart, finished wit...
05/05/2026

Autumn has arrived at The Station Hotel 🍂

Slow-braised lamb shank, cooked low and slow until it falls apart, finished with rich jus and all the depth of flavour the season calls for.

This is comfort food, done properly — best paired with a red and a long lunch.

Now on the menu. Book your table.

25/04/2026

Have you been in to try our newest menu additions yet?

13/04/2026
Finished work and ready to relax? The Station's got you covered with our Friday Knock Off Happy Hours. 🍻🍷3-5PM Pints fro...
27/02/2026

Finished work and ready to relax? The Station's got you covered with our Friday Knock Off Happy Hours. 🍻🍷

3-5PM Pints from $11 & Wines from $8.50

3-6PM Live Music in the Beer Garden

Hide and seek in the beer garden 🌿While the kids have fun in our beer garden, you can sit back and enjoy great food and ...
17/01/2026

Hide and seek in the beer garden 🌿
While the kids have fun in our beer garden, you can sit back and enjoy great food and drinks.🍷🍺

Classic French onion soup.Topped with croutons and golden melted Gruyère.
12/01/2026

Classic French onion soup.

Topped with croutons and golden melted Gruyère.

Fresh oysters, served just the way they should be 🦪Add a touch of indulgence with 30g of premium caviar for $30.Simple. ...
11/01/2026

Fresh oysters, served just the way they should be 🦪
Add a touch of indulgence with 30g of premium caviar for $30.

Simple. Luxurious. Unforgettable.

Address

59 Napier Street
Footscray, VIC
3011

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10pm

Website

Alerts

Be the first to know and let us send you an email when The Station Hotel posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category