24/09/2026
An hour with the house from Aÿ, hosted by TRENT EVERITT. Tasting through the Lallier range, hearing the stories behind each cuvée and learning what Grand Cru fruit and long lees ageing actually do to a glass.
Guided pours, a glass in hand from the moment you sit down and questions encouraged.
Tuesday, October 6. Only a few seats remain, secure yours via the link in our bio.