Berth Restaurant & Events, Docklands

Berth Restaurant & Events, Docklands Boasting the best panoramic views of the Victorian Harbor, choose Berth restaurant for your next spe
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Situated atop the water in New Quay, Docklands, Berth offers floor to ceiling windows that capture panoramic views from the City, past Etihad Stadium, over Victoria Harbour and beyond the Bolte Bridge. The multi-purpose venue spans two levels; downstairs offers casual bay-side dining & upstairs boasts a premium function space for weddings, celebrations, conferences and media launches.

30/09/2026

Good food, plenty of w**e, your favourite people around the table and the Docklands waterfront just outside.

From birthdays and engagements to milestone dinners and everything in between, celebrate it at Berth.

A little something to start.Our house-made Potato Cake, topped with taramasalata, chive and caviar. Crisp, creamy, salty...
29/09/2026

A little something to start.

Our house-made Potato Cake, topped with taramasalata, chive and caviar. Crisp, creamy, salty (and hard to stop at one).

28/09/2026

A table by the water, a few plates to share, something from the grill and a good bottle of w**e.

Dinner with a Docklands view is waiting.

Join us by the water for Pasta & Vino Night - a chef-created pasta special with a glass of w**e for $30 every Tuesday fr...
24/09/2026

Join us by the water for Pasta & Vino Night - a chef-created pasta special with a glass of w**e for $30 every Tuesday from 5pm.

Good pasta, good w**e and Docklands views. Hard to beat.

Settle in by the water at Berth. Start with oysters and a few snacks for the table, order something good to drink and ta...
23/09/2026

Settle in by the water at Berth. Start with oysters and a few snacks for the table, order something good to drink and take in the view over Docklands.

A very good way to begin your evening.

Our Anchovy Toast layers focaccia with whipped ricotta, anchovy and pickled fennel. Creamy, salty and bright - a perfect...
21/09/2026

Our Anchovy Toast layers focaccia with whipped ricotta, anchovy and pickled fennel. Creamy, salty and bright - a perfect place to start.

Got a group dinner coming up? Make it one by the water.From birthdays and long lunches to work dinners and special occas...
18/09/2026

Got a group dinner coming up? Make it one by the water.

From birthdays and long lunches to work dinners and special occasions, gather the group at Berth for beautiful views, great food and plenty of w**e around the table.

A bowl of pasta, a glass of w**e and a waterfront table. Join us every Tuesday from 5pm for Pasta & Vino Night and enjoy...
14/09/2026

A bowl of pasta, a glass of w**e and a waterfront table. Join us every Tuesday from 5pm for Pasta & Vino Night and enjoy a special chef-created pasta paired with a glass of w**e for $30.

Spring Creek Barramundi, complemented by leek, asparagus and a smooth celeriac purée. Best enjoyed with a glass of w**e ...
07/09/2026

Spring Creek Barramundi, complemented by leek, asparagus and a smooth celeriac purée. Best enjoyed with a glass of w**e and waterfront views.

Last-minute Father’s Day plans? We still have a few tables available tomorrow for lunch and dinner.Enjoy our full à la c...
05/09/2026

Last-minute Father’s Day plans? We still have a few tables available tomorrow for lunch and dinner.

Enjoy our full à la carte menu, plus a selection of Father’s Day specials available for one day only.

Book your table now via www.berth.com.au/reservations

Still haven’t made Father’s Day plans? This is your reminder to book Dad a table by the water.Join us this Sunday for lu...
03/09/2026

Still haven’t made Father’s Day plans? This is your reminder to book Dad a table by the water.

Join us this Sunday for lunch or dinner, with our full à la carte menu and one-day-only Father’s Day specials.

Last tables are available now.

Our Chilli Prawn Spaghetti brings together fennel & chilli butter, bottarga, chives and cime di rapa for a pasta that’s ...
01/09/2026

Our Chilli Prawn Spaghetti brings together fennel & chilli butter, bottarga, chives and cime di rapa for a pasta that’s fresh, buttery and full of flavour.

Address

45 New Quay Promenade
Docklands, VIC
3008

Opening Hours

Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 9pm

Telephone

+61396700199

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