Blue Angel Restaurant

10/09/2026

It was indeed a great pleasure and honour to host the Grandmaster, The GM of the United Grand Lodge of NSW and ACT, MW Bro Khris Albano, together with four past Grand Masters, namely MW Bro Les Hicks, MW Bro Derek Robson OAM, Most WB Bro Jamie Melville, and our guests from Victoria MW Bro Anthony Tony Bucca and a number of Brethren in their delegations. What a great and memorable evening it truly was.

03/06/2026

A dish with history, made for winter.

Did you know Beef Stroganoff dates back to 19th-century Russia, where it was created for the influential Stroganov family? Over a century later, it’s still the ultimate comfort food.

Our Winter Special Beef Stroganoff features tender beef in a rich, creamy sauce, served warm and hearty for the cooler months ahead.

Book your table and experience this timeless classic at Blue Angel.

21/05/2026

Nobody does lobster quite like Marcello. At Blue Angel Restaurant, every lobster is priced at $238 per kilo and cooked tableside to your exact liking.

Book now via the link in bio or send us a message.

19/05/2026

The definition of comfort food, done exceptionally well.

15/05/2026

📍223 Palmer St, Darlinghurst

06/05/2026

Comfort food, done the Blue Angel way.

At Blue Angel, it’s never about the gimmicks - it’s about the craft, the quality, and that feeling of being right at home… just a little more indulgent.

01/05/2026

Our customers love to have a little fun with their dinner… 🤭

At Blue Angel, luxury doesn’t have to be serious - it’s playful, indulgent, and effortlessly iconic.

29/04/2026

A showstopping entrance. Our Misto Crudo is luxury on ice - delicate, refined, and a must-order at Blue Angel Restaurant.

24/04/2026