Sea Cow

Sea Cow Seacow Restaurant — serving fresh seafood in Sydney since 1999. Now proudly serving Darlinghurst. 🐟🍟🦀 Casual atmosphere and BYO.

From our famous fish & chips to fresh fish, seafood and more, we’re all about simple, delicious food and a relaxed atmosphere. Fresh fish daily, your choice of battered or grilled with chips or salad.

🎣 Gone Fishin’! 🐟We’re taking a little winter break from 13–15 July.Don’t worry… we’re just heading out to catch some mo...
12/07/2026

🎣 Gone Fishin’! 🐟

We’re taking a little winter break from 13–15 July.

Don’t worry… we’re just heading out to catch some more fish (or at least that’s what we’ll tell everyone 😉).

We’ll be back on Thursday, 16 July, refreshed, recharged, and ready to serve the freshest seafood in town!

Thanks for all your support. Stay warm, and we’ll sea you soon! 🌊💙
Sea Cow

09/06/2026

🇲🇾 Authentic Malaysian Laksa! 🇲🇾

Rich, creamy coconut broth, fragrant spices, and all the flavours of a true Malaysian favourite.

Choose your favourite:
🐟 Fresh Fish Laksa
🦐 Prawn Laksa
🦐🐟 🦑Combination Laksa

Loaded with fresh ingredients and made the traditional way for that authentic Malaysian taste.

Available now at Seacow.

📍 Darlinghurst
🐶 Dog-friendly
🍽️ Dine in or takeaway

05/01/2026

Behind the scenes today 🧼🔪
Clean-up done, prep in full swing, and our new range is almost ready 🔥

To celebrate 2026, we’re treating our followers only 🎉
👉 26 FREE brand new Satay Chicken entrees each night for one week

📱 How to get one:
Simply show us this post and say
“I’d love a free satay chicken”

That’s it 😉
We’re back tomorrow — see you at Seacow 🐟🐔

Followers only · First come, first served · While stocks last!





As the year comes to an end, we just want to say thank you.Thank you for supporting us, dining with us, and being part o...
23/12/2025

As the year comes to an end, we just want to say thank you.

Thank you for supporting us, dining with us, and being part of the Seacow family. It truly means more than words can say.

We’ll be taking a short break from 22 December to 5 January to rest and recharge, and we’ll be back on 6 January with full hearts — and an exciting new chicken range we can’t wait to share with you.

Wishing you and your loved ones a Merry Christmas and a Happy New Year ❤️

— Team Seacow

23/11/2025

Grilled or crumbed? What’s your pick 👀🐟

Chargrilled Eggplant – simple, smoky, and full of soul.We grill it until the edges are perfectly charred, then finish it...
22/11/2025

Chargrilled Eggplant – simple, smoky, and full of soul.
We grill it until the edges are perfectly charred, then finish it with warm garlic butter that melts into every layer. A mix of house spices adds a subtle heat and depth that makes each bite rich, fragrant, and comforting.

A perfect starter before your seafood feast at Seacow.
Fresh, honest flavours — just the way we like it.

Seacow.

20/11/2025

Fresh daily rainbow trout on the menu, come join us!

09/11/2025

Nothing beats good seasoning, see you for lunch!

01/11/2025

Skip the kitchen, we’ve got you covered! Come down tonight for dinner! 🍽️

31/10/2025

Beautiful flathead on the menu for dinner tonight!

Address

251 Victoria Street
Darlinghurst, NSW
2010

Opening Hours

Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 12pm - 3:30pm
5pm - 9:30pm
Friday 12pm - 3:30pm
5pm - 9:30pm
Saturday 12pm - 3:30pm
5pm - 9:30pm
Sunday 12pm - 3:30pm
5pm - 9:30pm

Telephone

+61 2 9332 2458

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