31/05/2026
If this photo doesn’t make you want yakitori, we’re not sure what will!
Binchotan glowing, smoke in the air, and skewers hitting the grill one by one. It’s the kind of scene we get to enjoy every night at Yurippi, and one we never get tired of. Lucky cats you all are that we’re open 7 nights a week!
From juicy chicken thigh and tsukune to all your favourite cuts, everything is grilled fresh over charcoal and served straight from the fire.
So good always!
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