29/09/2021
In Chicago, they call it a “hoagie” whereas in New York, it’s called a meatball parm hero. In other parts of the country, it's a meatball sub or a grinder, or hoagie. We just call it our delicious NONNA’S Meatball 👵🥖
There is simply nothing better than Italian meatballs in sauce with melted mozzarella and parmesan cheese on crusty Italian bread.