Bakarindi

29/09/2026

Straight back into the kitchen to re stock - today we are re stocking our Mango & Ginger sauce aswell as all macadamia nut flavours. 👏🏽🖤💚

28/09/2026

Great weekend at carriageworks for the Australian Native Food Festival!

Thanks to all that came and supported us, stopped for a photo and a yarn. 🖤💚🫶🏾

28/09/2026

25/09/2026

Come see us at carriage works this weekend for the Australian Native Food Festival! Make sure to drop in and see dyinda and all other stalls. Saturday and Sunday 9-5 🖤💚

14/07/2026

What dreams are made of… a must try.
Our Macadamia Satay. 🖤💚🌱

05/07/2026

A cheesecake you won’t forget, this is a delicious Raspberry and aniseed Myrtle cheesecake. 🤩

This features our natural macadamias (in the base) and the star of course is Aniseed Myrtle.

03/07/2026

Such a fun day, Dee and I created some delicious treats & meals utilising our products. 🖤

05/06/2026

03/06/2026

How heavenly does this look 👀 mud crab spring rolls pairing perfectly with our Davidson plum chilli sauce.
Nginda durrundang @2.shaeaway for the photo 🖤

30/05/2026

It’s the little things in life ✨not just once but twice we have found 3 seeds in a Davidsonia plum! A rare occurrence - especially with the amount we are de seeding each year! 🙌🏾💞😇