Super Ling

Dishing up quality Chinese comfort food from our little space in Carlton

27/03/2022

Gearing up for a massive Sunday at Snacktown , with the old crew back on the jaffle irons! Free games, cold drinks, hot jaffles, come and get ‘em till 5pm today!

23/03/2022

THE RETURN OF THE JAFFLE! 🍞 We will be busy hand-toasting a couple thousand jaffles this weekend ! Bring your friends and/or your appetite and re-live that glorious first bite!!

WHERE:
Snacktown @ E Shed, Queen Victoria Market

WHEN:
Saturday 26 March 11am-8pm
Sunday 27 March 11am-5pm

WHAT’S ON THE MENU:
MAPO TOFU JAFFLE - Toasted jaffle with mapo tofu, water chestnuts & Sichuan pepper

FRAGRANT EGGPLANT JAFFLE - Toasted jaffle with fragrant eggplant, tofu and chilli bean

See you soon!!! 👋🌶

22/03/2022

👋 Missed us? Then come and say hi and get yourself a jaffle (or three) this weekend at Queen Victoria Market! We’ll be there from 11am at SNACKTOWN for .

On the menu:
🌶MAPO TOFU JAFFLE ~ Toasted jaffle with mapo tofu, water chestnuts, sichuan pepper and black vinegar

🍆FRAGRANT EGGPLANT JAFFLE ~ Toasted jaffle with fragrant eggplant, tofu and chilli bean

18/03/2022

🚨SUPER LING LIVES AGAIN! For two days only, join us at for ! We’re bringing back the MAPO TOFU JAFFLE and the FRAGRANT EGGPLANT JAFFLE.

Saturday 26 March and Sunday 27 March from 11am at the Queen Victoria Market.

Click on the link in our bio for more info! See you there!! 🎉

25/11/2021

Wow! has turned our old space into a beautiful Private Dining Room! 🤩 Book in to relive the memories! (but not the food, sorry! 😘)

Posted • Our stunning new Private Dining Room is now available! Seating up to 30 guests, this is the ultimate space for good eating, drinking and celebrating with your nearest and dearest. Whatever the occasion, make it truly special here.
🥳
Open 7 days lunch & dinner, with set menus starting from $55pp, spots are filling up fast for December. Get in touch now by emailing [email protected]!

28/04/2021

Only THREE DAYS left! 🤯🤩 Thank you to our very hungry customers for the huge outpouring of support! 🙏 If you don’t have a reservation for this final week, you are welcome to try your luck for an outdoor table ☀️, however, there may be a long queue and significant wait.

> Other people who were there before you arrived will get a table first. Please wait for your turn, thank you. 🧡
> We can only seat a maximum of 4 people on the outdoor tables.
> Definitely send a friend to get drinks from 🍻 but please don’t leave the queue.
> We no longer offer takeaways, apologies.
>Please be patient and kind with our team who have been working extremely hard.
⭐️
Thank you for your understanding and see you soon!

08/04/2021

UPDATE! We’re now fully booked till the end BUT we have lots of outdoors tables available (more than in this photo 😉) on a first-come, first-served basis from 6pm Wednesdays to Saturdays. We are also no longer doing takeaways/deliveries. Come and see us madly riding out the last few weeks!! Thank you to so many of our loyal guests who’ve already been many times since we announced our closure and are still asking about availability! You’re all amazing!! See you before the end, less than 4 weeks to go! 🏁🥳

16/03/2021

All good things must come to an end...

It’s been a rollercoaster of a ride over the last 2.5 years, with lockdowns, capacity restrictions, embracing takeaway/deliveries, and being in a university precinct affected by the international border closure, and all within the competitive and ever changing Melbourne hospitality scene.

Although we’ve loved serving up Chinese food that’s fun, honest and delicious in our little restaurant in Carlton, we’ve decided that we will be closing our doors on Saturday 1 May.

Here’s how you can join us for the final chapter:

⚡️Two DINNER sittings - 6pm & 7.45pm - Wednesdays (from 7 April), Thursdays, Fridays & Saturdays. Make your reservation now through superling.com.au.

✨PRIVATE PARTIES available any other time, with weekends expected to be in high demand. ($800 minimum spend required/ maximum 25 guests/ $65 set menu). Email us at [email protected] for a super awesome get-together or celebration with friends and family.

THANK YOU to everyone who has tried us and loved us. And if you haven’t been yet, come and see what the fuss was all about! We’re looking forward to seeing you before the end. 🧡

11/03/2021

Back at it from tonight till Saturday! Walk on in or book a table via superling.com.au. Posted • .melbourne

02/03/2021

Fresh handmade noodles are still on the menu! Secure your seat by booking online or come past for one of our outdoor tables.

23/02/2021

HAKKA SALT-BAKED CHICKEN (盐焗鸡). Only on our Lunar New Year set menu, available until this Saturday. 🧧 No shortcuts taken, the parchment-wrapped chicken is buried in a bed of rock salt heated in a hot wok. The result is a juicy chicken with a distinctive smoky fragrance, served shredded with spring onion/coriander oil. Book your table online at superling.com.au!

18/02/2021

Sticky date pudding, chinese-style, with nian gao (🧧New Year sweet rice cake), goji berries & sesame. Seriously irresistible! Rounds out our $68pp Lunar New Year menu, & now also available a la carte!

DINE-IN is back! Book online at superling.com.au.

TAKEAWAY available for pick up before 6pm. Call 9347 5878 or message us here to pre-order.

OPEN every Thurs/Fri/Sat from 4pm.

📷

Address

138 Queensberry Street
Carlton, VIC
3053

Opening Hours

6pm - 9pm

Website

http://superling.com.au/

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