04/10/2026
28 years of Pho Lam. 28 years of pho made with heart and soul.
What makes a great bowl of pho?
It all starts with the broth.
For us, the broth is the heart and soul of pho — slowly developed, deeply aromatic, rich with flavour and made with the kind of care you can taste in every spoonful.
Then comes the fresh rice noodles, beautifully sliced meats and that moment when everything comes together piping hot, straight from the kitchen.
The steam hits your face. The aroma draws you in. You take that first sip of broth… and suddenly, nothing else matters.
It’s simple. It’s comforting. It’s nostalgic.
After 28 years, we still believe nothing beats a steaming bowl of good old-fashioned pho.
Pho Lam — Canley Heights’ original comfort spot since 1998.