Molto Italian

Molto Italian Open 7 days
Mon from 6pm
Tue - Sat 12-3pm then 6-10pm
Sun - 12-3pm then 6-10pm
Dinner settings 6pm
(794)

Stuzzichini. To share. Ask for our daily burrata special, best paired with freshly shaved meats from our Molto Deli.
10/06/2026

Stuzzichini. To share.

Ask for our daily burrata special, best paired with freshly shaved meats from our Molto Deli.

Aperitivo Hour šŸ„ƒ
28/05/2026

Aperitivo Hour šŸ„ƒ

No spoon required.
24/05/2026

No spoon required.

If youā€™ve dined with us before, youā€™ll know our son Luca After six months training at Michelin-starred La Ciau Del Torna...
17/05/2026

If youā€™ve dined with us before, youā€™ll know our son Luca

After six months training at Michelin-starred La Ciau Del Tornavento, heā€™s been bringing new skills, fresh inspiration, and even more magic to our kitchen.

10/05/2026

Wishing a very special Happy Motherā€™s Day to our Nonna who, amongst plenty of other things, makes our Tiramisu fresh, multiple times per week ā¤ļø

Cappelletti filled with blue swimmer crab and prawns, mascarpone, in a burnt leek sauce, bisque and avruga caviar. Buon ...
06/05/2026

Cappelletti filled with blue swimmer crab and prawns, mascarpone, in a burnt leek sauce, bisque and avruga caviar. Buon appetito.

30/04/2026

Nonnaā€™s Tiramisu. A dessert of true love ā¤ļø

Thereā€™s garlic bread, then thereā€™s our wood-fired garlic bread šŸ¤¤šŸ¤Œ
26/04/2026

Thereā€™s garlic bread, then thereā€™s our wood-fired garlic bread šŸ¤¤šŸ¤Œ

Dough made in-house. Fior di latte and buffalo mozzarella imported weekly from Italy. Always San Marzano Tomatoes for th...
22/04/2026

Dough made in-house.

Fior di latte and buffalo mozzarella imported weekly from Italy.

Always San Marzano Tomatoes for the sauce.

Itā€™s the Italian way. Itā€™s the Molto way šŸ‡®šŸ‡¹

Wood fired gamberi, inspired by the Italian coastline and brought to life with the very best Australian seafood. ...
20/04/2026

Wood fired gamberi, inspired by the Italian coastline and brought to life with the very best Australian seafood.

goodfoodau italianfood

Address

Element Building Unit 155, 43 Eastlake Parade, Kingston
Canberra, ACT
2604

Opening Hours

Monday 6pm - 10pm
Tuesday 12pm - 3pm
6pm - 10pm
Wednesday 12pm - 3pm
6pm - 10pm
Thursday 12pm - 3pm
6pm - 10pm
Friday 12pm - 3pm
6pm - 10pm
Saturday 12pm - 3pm
6pm - 10pm
Sunday 12pm - 3pm
6pm - 10pm

Telephone

+61261407039

Website

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