Anita Gelato AU

Anita Gelato AU Anita brings the authentic artisan gelato experience to life at 9 locations in Sydney, Brisbane, Canberra and Melbourne. Instagram DMs are monitored.
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For enquiries and support please email [email protected]. Facebook messages are disabled. Sydney and Brisbane. Canberra and Queenstown coming soon:

📍Bondi Beach: 180 Campbell Parade, Bondi Beach 2026
📍Bondi Junction: Shop 3025 Westfield Bondi Junction, Bondi Junction 2022
📍Canberra: 148 Bunda St, Canberra ACT 2601
📍Central Park: 28 Broadway Mall, Chippendale, 2008
📍Manly: 46-48 The Corso, Manly, 2095
📍South Eveleigh: 2 Locomotive St, Eveleigh 2015 (opening JULY)
📍West End Brisbane: 111 Boundary St, West End, 4101

Using carefully selected raw ingredients, over 250 litres of gelato & yogurt are churned daily onsite, following Mamma Anita’s secret know-how & preparation methods. Upon entering Anita, warm smiles greet you offering hard to resist spoonfuls of tasters. As the creamy creation melts in your mouth, you will know that it is only the beginning of your indulgent gelato affair. Have a scoop or two of sweet escape from your day-to-day at Anita.

10/10/2026

Happy Birthday to our wonderful Sandy! 🎂🍦❤️

If you love Anita Gelato, Sandy is one of the people behind the scenes who makes it all happen!

For the past 8 years, Sandy has been an incredible part of our Anita family. As our senior gelato maker and kitchen supervisor, he helps ensure that every batch of gelato meets the standards of quality and consistency we’re so proud of.

From training the next generation of gelato makers to overseeing our kitchens and making sure every flavour is just right, Sandy puts so much care and dedication into everything he does.

And if you’ve ever seen our kitchen floors, you’ll know Sandy takes cleanliness VERY seriously. We’re convinced they’re clean enough to eat off! (He’s also available for hire if your floors need some attention 🧹😂).

One of our unsung heroes behind every scoop. ❤️

Sandy, thank you for 8 amazing years of hard work, loyalty and passion. We’re so lucky to have you.

Wishing you the happiest birthday! 🎉 From your entire Anita family ♥️

We’re hiring a full team for our new Anita Gelato location at Rouse Hill Town Centre! 🍦We’re looking for gelato makers, ...
07/10/2026

We’re hiring a full team for our new Anita Gelato location at Rouse Hill Town Centre! 🍦

We’re looking for gelato makers, supervisors and line staff. Training starts immediately at one of our metropolitan stores, ahead of the new location opening.

We’d love to hear from people who are energetic, reliable, organised, eager to learn and enjoy working as part of a team. Local applicants will be prioritised.

Weekend and public holiday availability is required. Gelato maker shifts start at 7 am. Morning, afternoon-to-evening and evening-to-late shifts are available.

Kitchen or food preparation experience is preferred for gelato makers, but it’s not essential. Coffee or hospitality experience is a bonus, and full training is provided.

Management and gelato maker positions are long-term roles. We’re ideally looking for applicants who can commit for 12 months or more.

Full working rights are preferred. Please include your visa or work-rights status when applying, along with your preferred role and availability.

Email your CV to [email protected]

We’re hiring a full team for our new Anita Gelato location at Rouse Hill Town Centre! 🍦We’re looking for gelato makers, ...
07/10/2026

We’re hiring a full team for our new Anita Gelato location at Rouse Hill Town Centre! 🍦

We’re looking for gelato makers, supervisors and line staff. Training starts immediately at one of our metropolitan stores, ahead of the new location opening.

We’d love to hear from people who are energetic, reliable, organised, eager to learn and enjoy working as part of a team. Local applicants will be prioritised.

Weekend and public holiday availability is required. Gelato maker shifts start at 7 am. Morning, afternoon-to-evening and evening-to-late shifts are available.

Kitchen or food preparation experience is preferred for gelato makers, but it’s not essential. Coffee or hospitality experience is a bonus, and full training is provided.

Management and gelato maker positions are long-term roles. We’re ideally looking for applicants who can commit for 12 months or more.

Full working rights are preferred. Please include your visa or work-rights status when applying, along with your preferred role and availability.

Email your CV to [email protected].

Happy birthday to our beautiful Mew! 💛Our wonderful West End Brisbane manager, the sweetest person at Anita and someone ...
05/10/2026

Happy birthday to our beautiful Mew! 💛

Our wonderful West End Brisbane manager, the sweetest person at Anita and someone everyone who meets her instantly loves. We’re so grateful for your kindness, your care and everything you do for our team. We truly couldn’t do it without you.

You’re our North Star, Mew, and we love you so much. We hope your day is as wonderful as you are! ✨🎂🍦

With much love,
from your entire Anita Australia family ♥️

04/10/2026

A little Anita tradition on the sweetest day 💕

Barbara and Christian, thank you for making Anita part of such a beautiful moment. From all of us at Anita, we’re wishing you a lifetime filled with love, laughter and plenty of gelato. Congratulations to you both! 🍦💍

Would you love Anita at your wedding? Email us at [email protected] ✨

Welcome to Anita South Eveleigh
01/10/2026

Welcome to Anita South Eveleigh

Your sweetest perk at Hoteloco is minutes away.

Guests receive 10% off at Anita Gelato when you show your booking confirmation. T&C's apply.

📸 Anita Gelato AU

28/09/2026

If the room feels empty, it just needs more gelato 🍦✨

24/09/2026

Gelato > texting him back. Alice has spoken. 😂

🍦 WE’RE HIRING A GELATO MAKER IN WEST END, BRISBANE 🍦Anita Gelato West End is looking for a passionate and reliable Gela...
22/09/2026

🍦 WE’RE HIRING A GELATO MAKER IN WEST END, BRISBANE 🍦

Anita Gelato West End is looking for a passionate and reliable Gelato Maker to join our kitchen team.

We prefer applicants with full Australian working rights and flexible weekday and weekend availability. International students with suitable availability and permitted working hours will also be considered.

The role involves preparing our gelato, following recipes and maintaining a clean, organised kitchen.

You’ll need to:

• Be available for shifts between 7am and 4pm
• Be able to work weekdays and weekends
• Be able to lift and carry up to 10 kg
• Be reliable, organised and comfortable working as part of a team

Kitchen or food-preparation experience is preferred but not essential. The role includes three months of on-the-job training.

To apply, email your résumé, relevant experience, availability and current Australian working rights to [email protected].

Please use “Gelato Maker – West End Brisbane” as the email subject line.

🍦 WE’RE HIRING GELATO MAKERS 🍦A career at Anita begins with learning a true craft.We’re looking for passionate, reliable...
22/09/2026

🍦 WE’RE HIRING GELATO MAKERS 🍦

A career at Anita begins with learning a true craft.

We’re looking for passionate, reliable people to join our growing family in Sydney, Melbourne and Brisbane.

No gelato-making experience is required. You’ll receive three months of hands-on training, learning our recipes, techniques and the care that goes into every Anita flavour.

For the right person, this can become a rewarding long-term career—with opportunities to grow from Gelato Maker into senior production and leadership roles. Many of our Gelato Makers have been part of the Anita family for years.

As Anita continues to grow across Australia and internationally, this is a wonderful opportunity to develop valuable skills and build your future with an iconic global brand.

We’re looking for people who:

• Are reliable, organised and eager to learn
• Can work flexibly across weekdays and weekends
• Are available for shifts between 7am and 4pm
• Can lift and carry up to 10 kg
• Enjoy working as part of a supportive team

Full Australian working rights are preferred. International students will also be considered.

📍 Sydney | Melbourne | Brisbane

To apply, email your résumé and availability to [email protected]

Please include your preferred location in the subject line.

Come learn the craft. Grow with us. Become part of the Anita family. 🤎

Address

148 Bunda Street
Canberra City, ACT
2601

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 10pm
Saturday 11am - 12pm
Sunday 11am - 11pm

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