15/09/2026
CANBERRA, THE ONE YOU’VE BEEN WAITING FOR IS HERE.
The sun is coming out, winter can respectfully move along, and our SPRING MENU is about to hit.
And this menu? She is FIRE.
THE BREAKFAST LASAGNA
Layers of crispy hash browns stacked with our rich lasagna sauce, bacon, avo and chorizo crumb.
Breakfast? Lasagna? Both? We said YES.
THE HOT CHICK SCRAMBLE
Crispy chilli oil scrambled eggs meet a cornflake + parmesan crusted chicken schnitzel.
A little spicy. A little crunchy. Completely unhinged for breakfast. Exactly how we like it.
TOAST OF SPRING
Golden sourdough absolutely LOADED with lemon curd, fresh berries, vanilla mascarpone and honey thyme syrup.
Basically sunshine on toast.
AND THEN…
THE QUEEN OF CRUMPETS IS BACK WITH…..
THE CARAMEL TIRAMISU CRUMPET PANCAKE.
There’s heaven… and then there’s THIS.
Four new reasons to cancel whatever sensible breakfast or lunch plans you had.
SPRING MENU
LAUNCHING THIS SATURDAY
19TH SEPTEMBER FROM 6AM.
Come say hi Canberra
https://www.instagram.com/reel/DdSwo58z3uP/?stkn=MWswc3R5YjVtdWg5Yw==