07/10/2026
Behind every dish is a little bit of passion, creativity and plenty of love for good food. 🐟
We asked Jess, our Head Chef, a few questions about the food, the inspiration and what goes on behind the scenes at Tha Fish.
From fresh seafood and flavour combinations to the desserts she loves creating, get to know a little more about the person behind the plate.
Come in, take a seat and taste the passion for yourself. ❤️
Book via the link in our bio.