09/06/2026
The Grande Tour of Italy is our 4 course share menu 🇮🇹
It's a celebration of regional Italian cuisine, served the way it was meant to be: communally, generously, and with plenty of flavour!
· ANTIPASTO ·
Arancini ai Funghi di Bosco
arborio rice, porcini and button mushroom, cream, garlic, chilli, grana padano
· PRIMO · [choose one to share]
Spaghetti Carbonara
classic Roman pasta with eggs, pecorino romano, guanciale, black pepper
Gnocchi ai Funghi
home made gnocchi, porcini mushroom sauce, leek, toasted buckwheat, thyme, chilli oil, grana padano
· SECONDO · [choose two to share / table of 2 choose one]
Prawn Salad
mesclun, prawns, smoked almonds, mango, cherry tomato, shaved grana padano, tomato and lemon dressing
Barramundi con Nduja
nduja sauce, baby carrots, smoked almond, carrot leaf, pickled carrot
Anatra
duck breast, pumpkin cream, pumpkin seeds, noisette butter, kale, sherry vinegar jus
Scotch Fillet Tagliata 300g (+$10pp)
dry-aged in house min 21 days, garlic mash, Italian chimichurri, red wine jus
· DOLCE ·
Tiramisu
mascarpone cream, coffee gelato, chocolate crumble
Ask your host for details or reserve via the link in bio.
$85pp · Whole table · Min 2 persons · Last orders by 8pm