Open Table Byron Bay

Open Table Byron Bay Award winning Catering
International Maccabi Culinary competition
Open Table Cooking school
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Open Table Catering Service provides full size catering in the Byron Bay Shire and has earned its reputation through high quality gourmet catering, event management service and unforgettable cuisine for weddings, intimate occasions, banquets and film, television and music productions. We specialise in nutritional health, thus heightening the gastronomic experience for all. Open Table Catering Serv

ice offers Mediterranean & contemporary cuisine, including gourmet special dietary requirements. Our repertoire includes delectable vegetarian, vegan, macrobiotic, gluten-free, wheat-free, sugar-free, yeast-free cuisine. Using local, organic and pesticide free, where possible, ingredients, Open Table aspires to fuse nutrition with contemporary trends. Our unique, decadent desserts and traditional Moroccan baking will set your event apart and anchor a memorable experience.

A little taste of what awaits when you arrive at Open Table…Our welcome table spread is set, the kitchen is ready. We ha...
23/07/2026

A little taste of what awaits when you arrive at Open Table…
Our welcome table spread is set, the kitchen is ready.

We have three beautiful cooking workshops coming up. Each one exploring a completely different world of flavour, ingredients and cooking.

Sun 26 July — Buddha Bowls & Condiments
Sun 2 August — Persian Winter Feast
Thur 27 August — Moorish Cuisine Masterclass

Come hungry, curious and ready to cook. We’d love to have you around our table.

Book via link in vio. Limited spots available.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Delicious Persian love cake, spiced, fresh figs, pomegranate and toasted almonds.Join us for our Persian Winter Feast on...
22/07/2026

Delicious Persian love cake, spiced, fresh figs, pomegranate and toasted almonds.

Join us for our Persian Winter Feast on Sunday 2nd August, where we'll explore the flavours, techniques and stories behind one of the world's most captivating cuisines. Together we'll cook, learn and gather around the table for a beautiful winter feast.

A few places are still available—we'd love to cook with you.

Book via link in bio.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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22/07/2026
This is what our cooking workshops are all about — cooking, tasting, learning, and finally sitting down together around ...
21/07/2026

This is what our cooking workshops are all about — cooking, tasting, learning, and finally sitting down together around the table.

Upcoming workshops:

Sun 26 July — Buddha Bowls & Condiments
Sun 2 August — Persian Winter Feast
Thur 27 August — Moorish Cuisine Masterclass

Book via link in bio. Limited spots available.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Our Buddha Bowls & Condiments Workshop is coming up soon and we'd love to have you around the table with us.A day of pla...
20/07/2026

Our Buddha Bowls & Condiments Workshop is coming up soon and we'd love to have you around the table with us.

A day of plant-based cooking, fresh seasonal ingredients, new flavours, and plenty of inspiration to take back into your own kitchen.

Sunday 26th July | Open Table, Myocum

Come cook and feast with us.

Bookings via link in bio. Limited spots available.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Winter abundance in the Open Table garden, it's thriving, and the seasons are always part of the inspiration behind how ...
18/07/2026

Winter abundance in the Open Table garden, it's thriving, and the seasons are always part of the inspiration behind how we cook and teach.

Come spend a day with us — explore the gardens, learn new techniques, cook together and share a beautiful feast.

Upcoming workshops:

26 July — Buddha Bowls & Condiments
2 August — Persian Winter Feast
27 August — Moorish Cuisine Masterclass

Bookings via the link in bio.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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A good condiment doesn't just sit on the side — it can completely change the way a meal comes together.In our Buddha Bow...
17/07/2026

A good condiment doesn't just sit on the side — it can completely change the way a meal comes together.

In our Buddha Bowls & Condiments Workshop, we explore how flavour, texture, and thoughtful combinations can transform simple plant-based ingredients into food that feels generous and deeply satisfying.

Come cook, learn, experiment, and leave with fresh inspiration for your own kitchen.

Sunday 26th July | Open Table, Myocum

Bookings via link in bio. Limited spots available.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Thank you for supporting our small local business, we feel thrilled and elated by the presence in our recent workshops a...
16/07/2026

Thank you for supporting our small local business, we feel thrilled and elated by the presence in our recent workshops and can't wait for more!

Upcoming Workshops:

Buddha Bowls & Condiments — Sun 26 July
Persian Winter Feast — Sun 2 August
Moorish Cuisine Masterclass — Thur 27 August

Book via link in bio. Limited spots available.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Eating well should feel this good.Our Buddha Bowls & Condiments Workshop is all about creating vibrant, nourishing plant...
16/07/2026

Eating well should feel this good.

Our Buddha Bowls & Condiments Workshop is all about creating vibrant, nourishing plant-based food packed with colour, texture, and seriously good flavour.

Learn how to build beautiful bowls and pair ingredients with condiments that make plant-based cooking exciting and full of possibility.

Sunday 26th July | Open Table, Myocum

Bookings via the link in our bio.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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A Persian table is never just a meal — it’s colour, fragrance, generosity and layers of flavour designed to be shared.Jo...
15/07/2026

A Persian table is never just a meal — it’s colour, fragrance, generosity and layers of flavour designed to be shared.

Join us for our Persian Winter Feast on Sunday 2nd August — a winter cooking workshop exploring the warmth, depth and beautiful balance of Persian cuisine.

We’ll cook together, explore spices, herbs and traditional flavour combinations, then gather around the table for a generous shared feast.

A beautiful way to spend a winter Sunday.

Sunday 2nd August | Open Table Cooking School, Myocum

Bookings via the link in bio.
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CATERING • EVENTS • COOKING SCHOOL • WORKSHOPS • POP UPS • SPECIAL DIETARY • BYRON BAY & SURROUNDS •
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Address

111 Lagoon Drive , Myocum N. S. W
Byron Bay, NSW
2481

Telephone

+61414878290

Website

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