Attimi by Dario Manca

Attimi by Dario Manca ATTIMI by Dario Manca. ‘Attimi’ translates to ‘moments’ in Italian.

There’s a table for you this long weekend. Perhaps a longer lunch? Lunch from 12pm. Reserve via attimi.com.au
02/10/2026

There’s a table for you this long weekend. Perhaps a longer lunch?

Lunch from 12pm. Reserve via attimi.com.au

Italy on the plate. Sicily in the glass.On Friday 23 October, ATTIMI joins for an evening bringing together Dario’s reg...
01/10/2026

Italy on the plate. Sicily in the glass.

On Friday 23 October, ATTIMI joins for an evening bringing together Dario’s regional Italian cooking with a journey through the w**es of Sicily.

Across seven dishes, Dario’s menu moves through the flavours of Italy, from ATTIMI’s signature arancino and pumpkin & ’nduja tortelli to Duck Roulade and panna cotta.

Alongside it, the w**es take us through Sicily, from the volcanic slopes of Mount Etna to its sun-drenched south.

DiVino x ATTIMI Sicilian W**e Dinner
Friday 23 October | 5.30pm & 8pm
$240pp | Seven dishes + six w**e pairings

Bookings via – link in our bio.

Take $50* off your degustation.Sign up to the ATTIMI e-news, receive your exclusive code and save $50 on the Giro d'Ital...
28/09/2026

Take $50* off your degustation.

Sign up to the ATTIMI e-news, receive your exclusive code and save $50 on the Giro d'Italia or the Oltre. Valid for groups of 2 to 6, for bookings up to and including 31 October.

Sign up via link in bio.

A long lunch in Paddington.Our La Dolce Vita Set Menu is available for lunch Tuesday through Saturday. Four courses, no ...
24/09/2026

A long lunch in Paddington.

Our La Dolce Vita Set Menu is available for lunch Tuesday through Saturday. Four courses, no rush, all Italian.

Visit attimi.com.au to reserve

A little moment for Dario.ICYMI, he was featured in this month’s Style Magazine, sharing some of his favourite places to...
23/09/2026

A little moment for Dario.

ICYMI, he was featured in this month’s Style Magazine, sharing some of his favourite places to eat here in Australia and internationally!

Pick up a copy of the latest issue to read the full feature.

Grazie,

Last week of Al Fresco Afternoons – 30% off footpath dining ends this Saturday. Thursday to Saturday, 4pm to 6pm, with a...
22/09/2026

Last week of Al Fresco Afternoons – 30% off footpath dining ends this Saturday.

Thursday to Saturday, 4pm to 6pm, with a drink purchase. No booking needed.

The Cup is coming.Our space is available for exclusive use – a beautiful setting for work groups looking to celebrate in...
22/09/2026

The Cup is coming.

Our space is available for exclusive use – a beautiful setting for work groups looking to celebrate in style. Intimate enough to feel special, considered enough to impress.

Enquire now via [email protected]

À la carte or degustation?Some nights call for the full journey. Others, a few favourite dishes and a bottle of w**e sha...
17/09/2026

À la carte or degustation?

Some nights call for the full journey. Others, a few favourite dishes and a bottle of w**e shared across the table.

Here at ATTIMI, both have their place.

That first mouthful… A relaxed way to experience ATTIMI, built around the pleasure of good food, good company and time a...
17/09/2026

That first mouthful…

A relaxed way to experience ATTIMI, built around the pleasure of good food, good company and time at the table.

Italian dining, without hurry.

Buon Natale at ATTIMI… For an end-of-year gathering that feels a little more considered, celebrate around our table. Fro...
14/09/2026

Buon Natale at ATTIMI…

For an end-of-year gathering that feels a little more considered, celebrate around our table. From smaller lunches and dinners to exclusive use of the restaurant, we can shape the occasion around your group.

Christmas bookings are now open.

Footpath. Late afternoon into early evening. 30% off.Al Fresco Afternoons run every Thursday, Friday and Saturday throug...
10/09/2026

Footpath. Late afternoon into early evening. 30% off.

Al Fresco Afternoons run every Thursday, Friday and Saturday throughout September - from 4pm to 6pm, with a drink purchase.

September only. No booking needed.

Ten years in the making…Dario’s sourdough has travelled with him through kitchens, countries and chapters of his career ...
08/09/2026

Ten years in the making…

Dario’s sourdough has travelled with him through kitchens, countries and chapters of his career – a starter nurtured for more than a decade and still very much alive at ATTIMI.

Baked in-house and served warm with lemon thyme butter.

Your next degustation, with $50 off the bill.Join our e-news to receive your special code and use it when you next exper...
07/09/2026

Your next degustation, with $50 off the bill.

Join our e-news to receive your special code and use it when you next experience one of our degustation menus. Link in bio.

(Degustations only)

A good evening often starts here.A cocktail at the bar. A bottle chosen for the table. A little time before the first co...
03/09/2026

A good evening often starts here.

A cocktail at the bar. A bottle chosen for the table. A little time before the first course arrives.

The quieter rituals of dinner at ATTIMI.

Feeling warmer? Hello Spring!Al Fresco Afternoons kick off today throughout September – 30%* off outside dining from 4pm...
02/09/2026

Feeling warmer? Hello Spring!

Al Fresco Afternoons kick off today throughout September – 30%* off outside dining from 4pm to 6pm, Thursday to Saturday, with a drink purchase.

Walk-ins welcome.

Eight dishes. Five courses. A journey through Italy.Giro d’Italia moves through the regions closest to Dario’s own story...
02/09/2026

Eight dishes. Five courses. A journey through Italy.

Giro d’Italia moves through the regions closest to Dario’s own story, from Sardegna and Sicilia to Piemonte, Toscana, Liguria, Lombardia, Trentino Alto Adige and Veneto.

One table. Many stories.

Spring begins at the table.Longer afternoons, lighter evenings and the return 39% off footpath dining. Pull up a chair o...
31/08/2026

Spring begins at the table.

Longer afternoons, lighter evenings and the return 39% off footpath dining.

Pull up a chair outside or join us inside.

Spring sees 30% off Al Fresco dining! Al Fresco Afternoons start Thursday 3rd September 30% off dining from 4pm to 6pm.O...
31/08/2026

Spring sees 30% off Al Fresco dining!

Al Fresco Afternoons start Thursday 3rd September 30% off dining from 4pm to 6pm.

Order a drink, order some plates and celebrate spring.

Available Thursday to Saturday throughout September.

Come early. Stay for a while. Walk-ins welcome.

Tiramisù. A familiar Italian ending, given the ATTIMI treatment.Layers, texture and just enough indulgence to make shari...
28/08/2026

Tiramisù. A familiar Italian ending, given the ATTIMI treatment.

Layers, texture and just enough indulgence to make sharing questionable.

Still on a high from the best night.Restaurant of the Year, South East Queensland. European Restaurant. Italian Restaura...
27/08/2026

Still on a high from the best night.

Restaurant of the Year, South East Queensland. European Restaurant. Italian Restaurant (Formal). Premium Dining.

Four awards. And now – as South East Queensland winners, we're in the running for the national titles, announced in October.

One incredible team. More gratitude than we know what to do with. Grazie.

Your next degustation, with $50* off the bill.Join our e-news to receive your special code and use it when you next expe...
25/08/2026

Your next degustation, with $50* off the bill.

Join our e-news to receive your special code and use it when you next experience one of ATTIMI’s degustation menus.

Degustations only. Link in bio.

Made in-house. Every time.Come in early. Stay a little longer, Tuesday to Sunday.
25/08/2026

Made in-house. Every time.

Come in early. Stay a little longer, Tuesday to Sunday.

The table doesn’t always need a set path.Our à la carte menu is made for choosing your own way through ATTIMI - a few di...
21/08/2026

The table doesn’t always need a set path.

Our à la carte menu is made for choosing your own way through ATTIMI - a few dishes to share, something from the w**e list, and nowhere else you need to be.

Dario’s cooking begins with memory.The places he grew up, the kitchens he trained in, the ingredients he came to know - ...
18/08/2026

Dario’s cooking begins with memory.

The places he grew up, the kitchens he trained in, the ingredients he came to know - each has found its way to the table at ATTIMI. Italian at heart, always told in his own way.

$50 off your next degustation at ATTIMI.Sign up to our e-news to receive your special code, then settle in and let us ta...
18/08/2026

$50 off your next degustation at ATTIMI.

Sign up to our e-news to receive your special code, then settle in and let us take care of the rest.

Available on degustation experiences only.

Address

224 Given Terrace, Paddington
Brisbane, QLD
4064

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 12pm - 4pm
5:30pm - 10pm
Friday 12pm - 4pm
5:30pm - 10pm
Saturday 12pm - 4pm
5:30pm - 10pm

Website

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