Little Saigon Grill

Little Saigon Grill A modern Vietnamese restaurant purveying authentic, delicious and healthy cuisine. Inspired by the alluring and nostalgic Vietnamese hawker street food.

Home made meals using local fresh ingredients. No added MSG, no additives and no preservatives.

23/10/2021

Hello! Little Saigon Grill in Brisbane CBD, Vietnamese food eatery is looking for All rounder for our busy lunch time trade.
Working hours are between Monday to Friday 9am to 3pm.
We are looking for someone who is:
- warm and happy to serve our customers;
- tasks include food preparation (making salads, rice paper rolls, baguettes, general clean up duties)
- Vietnamese food expertise helpful but not essential (training is available).
Please send me a PM or email your resume to [email protected]
Have a great day!

23/10/2021

Hello! Little Saigon Grill in Brisbane CBD, Vietnamese food eatery is looking for All rounder for our busy lunch time trade.

Working hours are between Monday to Friday 9am to 3pm.

We are looking for someone who is:
- warm and happy to serve our customers;
- tasks include food preparation (making salads, rice paper rolls, baguettes, general clean up duties)
- Vietnamese food expertise helpful but not essential;
- available for immediate start.

Please send me a PM or email your resume to [Email hidden]

Have a great day!

23/10/2021

Hello! Little Saigon Grill in Brisbane CBD, Vietnamese food eatery is looking for All rounder for our busy lunch time trade.

Working hours are between Monday to Friday 9am to 3pm.

We are looking for someone who is:
- warm and happy to serve our customers;
- tasks include food preparation (making salads, rice paper rolls, baguettes, general clean up duties)
- Vietnamese food expertise helpful but not essential;
- available for immediate start.

Please send me a PM or email your resume to [email protected]

Have a great day!

We are closed until Monday, 11 January 2021. Wishing our fabulous customers and friends a wonderful Christmas and happie...
21/12/2020

We are closed until Monday, 11 January 2021. Wishing our fabulous customers and friends a wonderful Christmas and happiest New Year.

May the New Year bring much more love, joy and peace than the last!

"What the Pho!!" This is how I feel about the weather and having to get out of bed this morning. Give me your best best ...
30/06/2020

"What the Pho!!" This is how I feel about the weather and having to get out of bed this morning.

Give me your best best Pho pun to warm up my Wednesday!

Friday Special $8 - steamed pork and water chestnut wontons (5) with house-made chilli oil and vinegar dressing, or cris...
25/06/2020

Friday Special $8 - steamed pork and water chestnut wontons (5) with house-made chilli oil and vinegar dressing, or crispy fried with sweet chilli sauce.

In my former life working in the corporate world, all I wanted to do was to paint, draw, make and create beautiful artwo...
23/06/2020

In my former life working in the corporate world, all I wanted to do was to paint, draw, make and create beautiful artwork.

Now, I find the best days when I can find the balance of making and creating my works of art for the corporate world. Win-win!!!

Corporate catering theme: Poke bowls with black rice, brown rice base, 24 hour Brisket in Bulgogi glaze, Chicken, (for vegan) and a range of fresh salads and condiments for everyone to individualise their meal.
(Sorry - this is not on our daily menu and is by special order only)

Bun Rieu - Pork, tomatoe and crab roe noodle soup! I am struggling to describe the flavours, I would say it’s very funky...
16/06/2020

Bun Rieu - Pork, tomatoe and crab roe noodle soup! I am struggling to describe the flavours, I would say it’s very funky and pundent with sweet and sour notes from tomatoes and tamarind and certainly funky from the shrimp paste. Then you have the sweetness and richness of the pork stock which is the true hero of the dish. The shrimp oil lingers in the background and carries the subtle hits of garlic, tomatoes, and roasted shallots. Mix of mint, fish mint and lemon balm brings freshness and vibrancy.

It’s just yum!

End note: I wish I had my camera to share a photo of my children’s faces as I opened a fresh jar of shrimp paste. Ah! The shrieks of protests 🙄 😬🤣. However, I am pleased to report the soup made special mention in all their gratitude journals tonight.

I am grateful for small moments of joy and laughter x

Address

123 Eagle Street
Brisbane, QLD
4000

Opening Hours

Monday 10am - 2pm
Tuesday 11am - 2pm
Wednesday 10am - 2pm
Thursday 11am - 2pm
Friday 11am - 2pm

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