04/09/2026
Favourite child status is still up for grabs.
With only two sleeps until Father’s Day, consider this your chance to outdo the siblings and treat Papa to a proper Italian feast in the laneway.
We’re starting with shared entrées across the table, including wild mushroom arancini, flash-fried baby squid, creamy burrata with house-made focaccia and Abruzzo-style lamb meatballs.
Then it’s Papa’s choice of main. Black Onyx rib fillet with wh**ky jus, North Queensland barramundi with king prawns, slow-cooked beef fillet ragù, or one of our hand-stretched pizzas.
And because no Italian feast ends without something sweet, there’s chocolate and amaretto crème caramel to finish.
$89 per adult, including a glass of b**r, Prosecco or w**e on arrival
$25 for kids 12 & under, with their own dedicated menu
Father’s Day is this Sunday, 6 September, and there’s still time to secure favourite child status.
Book your table now via www.italialane.com.au/book