Emily Yeoh

Emily Yeoh From Masterchef Australia to running her own Asian Culinary Casual Dining. Open 7 days

🍺 DAD NEEDS A BEER — FATHER’S DAY BANQUET 🍺By popular demand, Captain Emily’s Seafood Salad is BACK! 🦐🦀 Featuring Mooloo...
01/09/2026

🍺 DAD NEEDS A BEER — FATHER’S DAY BANQUET 🍺

By popular demand, Captain Emily’s Seafood Salad is BACK! 🦐🦀 Featuring Mooloolaba prawns, QLD mud crab & more!

And that’s not all… 🤤 Don’t miss our Sambal Prawns, Roast Duck and our dreamy Uji Matcha Mango Cloud Cake! 🍵🥭

Great food, cold beers & a feast Dad will love. 🍻

Dad needs a beer. Dad deserves a banquet. ❤️

📅 Father’s Day | Bookings essential

Ps: our Mango Sago sticky rice is back on Uber Eats Australia for a limited time only due to popular demand 🥭

🦀 HOW TO RESERVE YOUR FEMALE CRABTo reserve your female crab, please add your request to your OpenTable booking notes wh...
29/08/2026

🦀 HOW TO RESERVE YOUR FEMALE CRAB

To reserve your female crab, please add your request to your OpenTable booking notes when making your reservation.

Please include the quantity in the following format:

1 x female crab

A minimum of 24 hours’ notice is required. As availability is strictly limited, we cannot guarantee female crab without advance notice.

🦀 Reserve early to avoid missing out!

For all other enquiries - please email [email protected]

Dessert menu EMILY YEOH ♥️🍓Taro Basque cheesecake, watermelon cake, kopi- misu , limited edition mango sticky rice box ...
24/08/2026

Dessert menu EMILY YEOH ♥️🍓
Taro Basque cheesecake, watermelon cake, kopi- misu , limited edition mango sticky rice box ( only available for takeaway) , nyonya kuih... yes our favourite us Seri Muka and dont forget our moat popular cheesecake Pandan Bruleed Basque ♥️♥️♥️

Made daily with fresh ingredients and love

Yes we use only fresh pandan juice and coconut are freshly grated daily too.

All desserts are available for takeaway Uber Eats Australia and dine in-house

Happy Sunday!!! And yes! Emily and her team are still busy making Peanut and ( Azuki) red bean Ang Kuh Kuih are our t...
15/08/2026

Happy Sunday!!!

And yes! Emily and her team are still busy making

Peanut and ( Azuki) red bean Ang Kuh Kuih are our top selling kuih so far, followed by Kuih Lapis, Cassava cake and Seri muka!!

All kuih are freshly made daily. For any kuih orders please 📧 [email protected]
Or
📞 0733683868

Yes!!! We are open on Day from Lunch 11 am - 3pm, Dinner from 5pm- 9pm ♥️🍓If you are craving for Emily's laksa, roast ...
10/08/2026

Yes!!! We are open on Day from Lunch 11 am - 3pm, Dinner from 5pm- 9pm ♥️🍓

If you are craving for Emily's laksa, roast duck,Hainanese chicken, crispy pork, fried chicken, xiu mai, Salmon Toast and wok Hei fried rice, noodle etc .... you know where to find her 🥢

We still making desserts: Nyonya Kueh, Taro Basque Cheesecake, Kopi Misu ♥️♥️♥️

Limited Edition Ekka day dessert:
Uji Matcha & Sunshine Coast strawberry Matcha Tea-ramisu 🍓

Inhouse and Uber Eats Australia takeaway also available from 11 am till 8.30 pm

See you all tomorrow ❤️
Xx Emily and team

Happy Singapore National Day! 🇸🇬 We are opened for lunch and dinner today Emily is extremely excited to celebrate and m...
08/08/2026

Happy Singapore National Day! 🇸🇬 We are opened for lunch and dinner today

Emily is extremely excited to celebrate and make some new flavour Kueh:
🥜Roasted Peanut Ang ku Kueh - white
🫘Azuki bean ( red bean ) Ang Ku Kueh -

Yeoh's Nyonya Kueh box are still available today ♥️

All nyonya kueh are available for takeaway inhouse , Uber Eats Australia and dine in 🇸🇬
Singapore National Day Kuih special available from today till tomorrow - 9th and 10th August

AND YES! WE HAVE MUD CRABS 🦀 TODAY🇸🇬🇸🇬🇸🇬 Emily's recommendation? Obviously her famous Singapore Chilli crab 💪🇸🇬🦀

See you all later

Xx Emily

If you are craving for Emily's 🦀 - deshelled or whole, dont forget to call us 07 3368 3868 or email us Reservations@emi...
04/08/2026

If you are craving for Emily's 🦀 - deshelled or whole, dont forget to call us 07 3368 3868 or email us [email protected]
For crab orders.

Due to colder weather, mud crabs are extremely limited 🦀 Emily would recommend you to preorder mud crabs 24 hrs ahead to avoid disappointment.

All mud crabs are LIVE, and Emily still picks the crabs for her customers.

Happy Tuesday!!!! As usual, we are open for dine in and takeaway Uber Eats Australia ♥️Emily makes her traditional Malay...
03/08/2026

Happy Tuesday!!!! As usual, we are open for dine in and takeaway Uber Eats Australia ♥️

Emily makes her traditional Malaysian style nyonya kuih fresh from her tiny kitchen EMILY YEOH make sure you don't miss out as we SOLD OUT fairly quick.

Nyonya kuih of the day:
- Kuih Lapis : Malaysian style Layer cake

- Kuih Ubi: Buttery Cassava Cake

- Ondeh ondeh: Malaysian style mochi made from purple sweet potsto, pumpkin and pandan , fill with dark coconut sugar, top with our house grated fresh coconut

- Pulut Tai Tai: sticky rice dyed with Emily's home grown Butterfly Peo Flower , also her favourite flower 💙, serve with a side of Yeoh's Kaya

- Seri Muka: The old classic and childhood favourites of Emily and our fellow Malaysian/Singaporean 💜 steamed sticky rice top with Pandanus Custard.

Don't forget to leave room and try our other desserts: Taro Basque Cheesecake, Pandan Brulee Cheesecake, Kaya Heaven, Kopi misu and watermelon cake!!! 🍉

Can't fit in after a heavy dinner? We do takeaway desserts too 🍵

#

Feel like roast duck curry, hainan chicken or duck laksa? Today is the day ❤️🥢Don't forget to order your via Uber Eats...
03/08/2026

Feel like roast duck curry, hainan chicken or duck laksa? Today is the day ❤️🥢

Don't forget to order your via Uber Eats Australia or call us 07 3368 3868 for in-house takeaway

Craving for Emily's Roast duck curry, noodle, laksa, dumplings, spring rolls , fried chicken and the list goes on .........
01/08/2026

Craving for Emily's Roast duck curry, noodle, laksa, dumplings, spring rolls , fried chicken and the list goes on .......

Don't forget Emily loves her desserts too ♥️ watermelon cake, Kopi Kaya tiramisu , nyonya kueh 🍉🌸♥️

Open dine in and also takeaway in house or Uber Eats Australia

Address

283 Given Terrace, Paddington
Brisbane, QLD
4064

Opening Hours

Monday 5pm - 9pm
Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 11am - 10pm
Friday 5pm - 10pm
Saturday 11am - 10pm
Sunday 11:30am - 9pm

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