The Bloom Room Cafe

The Bloom Room Cafe Cafe │ Matcha Acai Bowl │ 1 person High Tea │ Ramen

20/05/2026

Meet our Breakfast Poke Bowl.

A fresh and nourishing bowl layered with cabbage slaw, kale, edamame, house made pickled onion, creamy avocado, gochujang buffalo tofu, and finished with pistachio dukkah & our house made sesame dressing.

08/04/2026

Introducing Bloom Room Cloud Buns

Soft, fluffy and baked fresh in-house every day.

* Vegemite & Cheese Scroll�* Nutella Cloud Bun�* Biscoff Cloud Bun

Baked fresh daily,�Light, soft & irresistible,�Limited batch, don’t miss out!

Which one are you picking? �Come try them before they’re gone!

29/03/2026

Easter is just around the corner.
We’ll be open across the long weekend with slightly adjusted hours, and on Saturday & Sunday we’ll be hosting our special High Tea experience,
Indulge in a cosy, seasonal spread with your favourite people.
High Tea is available by booking only.�Limited spots available, don’t miss out!

Easter Special High TeaJoin us for a limited Easter High Tea experience at The Bloom Room Cafe.Available on Saturday 4th...
27/03/2026

Easter Special High Tea

Join us for a limited Easter High Tea experience at The Bloom Room Cafe.
Available on Saturday 4th & Sunday 5th April only.

Indulge in a beautifully curated selection of sweet & savoury treats, made fresh in-house. Perfect for a relaxed catch-up with friends or a special Easter outing.

Limited seats available. bookings essential
Perfect for groups & celebrations

Secure your spot now before we’re fully booked

25/03/2026

Ham & Cheese Toasties or BLT ?

We bake our Shokupan fresh in-house every day.
You can taste the difference. Made fresh for you!

18/03/2026

Meet our newest creation.

Outback Lamb Ramen
Shoyu or Red Miso

Not spiced, Not fusion.
This is how lamb RAMEN should be.

Just real ramen, made with Aussie lamb.

Rich lamb bone broth with lamb chashu (24-hour slow-cooked lamb shoulder & roasted leg), nitamago, shallots, nori and bean sprouts, finished with house-made soy marinated ginger.
Inspired by Sapporo’s lamb culture, with a nod to classic tonkotsu ramen.

Limited to 40 seats per session. Bookings essential.

11/03/2026

Scone of the Month!
Caramilk & Raspberry Scone. Caramilk meets juicy raspberries in our house-baked scone. Soft inside, golden outside. Served warm with house-made jam & real dollop cream.

08/03/2026

Mother’s Day High Tea reservations are now open.

Celebrate Mum with a beautiful afternoon of sweet and savoury treats at The Bloom Room Cafe.

Our special Mother’s Day High Tea will be available for one weekend only. The perfect way to slow down, celebrate, and spoil Mum.

Mother’s Day High Tea – $74 per person
Optional bottomless cocktails +$25
Limited seatings available

Gather Mum, Grandma, or someone special and make it a day to remember.

Bookings are now open via our website.

03/03/2026

Ramen Bar Pop-p at The Bloom Room Café

Once a month.
One special night.
One unforgettable bowl.

Handcrafted broth, slow-cooked toppings, and that perfect first slurp

Join us on the first Friday of every month for an exclusive Ramen Bar experience.
Seats are limited — bookings essential.

📍The Bloom Room Café

MonthlyEvent

26/02/2026

Not smashed. Layered. Elevated.
Premium sliced avocado on our house baked shokupan with house-made feta, pickled onion & signature pistachio dukkah.
Launching Friday 27th

Address

Shop2, 190
Birkdale, QLD
4159

Opening Hours

Monday 7am - 2pm
Tuesday 7am - 2pm
Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm
Saturday 7am - 2pm
Sunday 7am - 2pm

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