Alium Dining

Alium Dining Dining venue right in the heart of the Bendigo CBD.

This is your sign to book the table. ✨Heirloom tomato, corn custard, habanero dust & roasted tomato oil 🍅Tortellini with...
31/03/2026

This is your sign to book the table. ✨

Heirloom tomato, corn custard, habanero dust & roasted tomato oil 🍅
Tortellini with brown butter, sherry vinegar, cauliflower purée & pain grattato 🧈
Tiger prawns finished in chicken fat & duck jus 🦐
Lamb tartare with smoked almond & ricotta salata 🥩

Layered. Bold. A little bit luxe.

Add a glass (or two) 🍷 and let the afternoon roll into a long, unhurried evening.

Alium. Sophisticated flavours, zero fuss.

Book your table 👉 Head to our link in bio

Saturdays are for long lunches, late dinners and another glass of something good.Settle in at Alium, take your time, and...
27/03/2026

Saturdays are for long lunches, late dinners and another glass of something good.

Settle in at Alium, take your time, and let us do the cooking.
Good food, great wine, and nowhere else you need to be tonight.

Bookings recommended.
📍Alium Dining, Bendigo

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨On Thursday 23 April 202...
26/03/2026

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨

On Thursday 23 April 2026, we invite you to settle in for an evening that celebrates bold wines and thoughtful pairings, as winemakers Guy Kidney and Charlotte James share the stories behind each bottle

Throughout the evening, guests will hear directly from the vineyard, gaining insight into the vintages, the philosophy behind the personal reserve wines and the journey behind labels like Bobby Dazzler and The Problem Child 🍾

From sparkling Shiraz to a fortified finale, this is a rare opportunity to explore the full character of Pook Road in one curated experience.

Date: Thursday 23 April 2026
⏰ Time: 6:30pm
📍 Location: Alium Dining
Price: $195 per person
Experience: Five-course set menu with curated wine pairings 🍽

Book your seat now 👉 Head to our link in bio
1 w

Don’t spend your week deciding where to eat, we’ve already sorted it. Organise your friends and book a table at Alium Di...
24/03/2026

Don’t spend your week deciding where to eat, we’ve already sorted it. Organise your friends and book a table at Alium Dining.

👉 Book via our link in bio

Friday afternoons were made for this. 🍷A glass of red, fresh seafood, handmade pasta, and no rush to be anywhere else.Ea...
20/03/2026

Friday afternoons were made for this. 🍷

A glass of red, fresh seafood, handmade pasta, and no rush to be anywhere else.

Ease into the weekend the right way at Alium.
Long lunch, early dinner, or just one more glass… we won’t judge.

Walk in, book ahead, or bring someone who owes you lunch.

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨On Thursday 23 April 202...
17/03/2026

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨

On Thursday 23 April 2026, we invite you to settle in for an evening that celebrates bold wines and thoughtful pairings, as winemakers Guy Kidney and Charlotte James share the stories behind each bottle

Throughout the evening, guests will hear directly from the vineyard, gaining insight into the vintages, the philosophy behind the personal reserve wines and the journey behind labels like Bobby Dazzler and The Problem Child 🍾

From sparkling Shiraz to a fortified finale, this is a rare opportunity to explore the full character of Pook Road in one curated experience.

Date: Thursday 23 April 2026
⏰ Time: 6:30pm
📍 Location: Alium Dining
Price: $195 per person
Experience: Five-course set menu with curated wine pairings 🍽

Book your seat now 👉 bit.ly/EveningWithPookRoadVineyard

Need a sweet little pick-me-up? 🍫✨Chocolate delice with hazelnut caramel and yoghurt cream. Deep, velvety chocolate meet...
15/03/2026

Need a sweet little pick-me-up? 🍫✨

Chocolate delice with hazelnut caramel and yoghurt cream. Deep, velvety chocolate meets glossy caramel and a cool, tangy finish.

Rich but balanced. Refined but comforting.

The perfect pause to your afternoon.

We’re delighted to share these beautiful pieces by Bendigo-based artist Anakita Escalante, now gracing our walls at Aliu...
12/03/2026

We’re delighted to share these beautiful pieces by Bendigo-based artist Anakita Escalante, now gracing our walls at Alium.
sweet.art is a Bendigo-based artist with a deep love for Australia’s native wildlife and wild landscapes. 🐨

Come in for lunch, dinner or drinks, and take a moment to enjoy them.

Local on the label. Local on the table. 🍷We’re pouring Harbinger Solaris Chardonnay 2024, grown and crafted right here i...
10/03/2026

Local on the label. Local on the table. 🍷

We’re pouring Harbinger Solaris Chardonnay 2024, grown and crafted right here in Bendigo.

Bright, textural and beautifully balanced, this is a Chardonnay that speaks to our region’s character. Clean citrus, subtle oak and a gentle richness that pairs effortlessly with seafood.

Regional wine. Seasonal plates. Thoughtful dining.

Available now at Alium.

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨On Thursday 23 April 202...
08/03/2026

Join us at Alium Dining for an exclusive wine dinner in collaboration with Pook Road Vineyard 🍷✨

On Thursday 23 April 2026, we invite you to settle in for an evening that celebrates bold wines and thoughtful pairings, as winemakers Guy Kidney and Charlotte James share the stories behind each bottle

Throughout the evening, guests will hear directly from the vineyard, gaining insight into the vintages, the philosophy behind the personal reserve wines and the journey behind labels like Bobby Dazzler and The Problem Child 🍾

From sparkling Shiraz to a fortified finale, this is a rare opportunity to explore the full character of Pook Road in one curated experience.

Date: Thursday 23 April 2026
⏰ Time: 6:30pm
📍 Location: Alium Dining
Price: $195 per person
Experience: Five-course set menu with curated wine pairings 🍽

Book your sear now 👉 bit.ly/EveningWithPookRoadVineyard

Pure indulgence, done right. 🦐✨Tiger prawns finished in chicken fat and duck jus. Sweet, delicate flesh with a rich, glo...
05/03/2026

Pure indulgence, done right. 🦐✨

Tiger prawns finished in chicken fat and duck jus. Sweet, delicate flesh with a rich, glossy finish that lingers just long enough.

It’s bold but balanced. Simple ingredients, serious depth, zero fuss.

This is flavour turned all the way up, the Alium way.

Address

17 View Point
Bendigo, VIC
3550

Opening Hours

Tuesday 5pm - 12am
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 12pm - 2pm
5pm - 12am
Saturday 12pm - 3pm
5pm - 12am

Telephone

+61354415557

Website

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