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Barham Bakery

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Barham, NSW
Barham Bakery

If it's for breakfast, lunch or something to take home for tea, Barham Bakery is the place to be! We are the third generation in our family business.

The bakers at the Barham Bakery start nice and early 6 days a week to bring fresh bread and produce to you.

02/06/2026

❄️ WINTER WARMER SPECIAL ❄️

Rainy days, muddy boots, and chilly nights call for easy comfort food!

This week at Barham Bakery:

🔥 6 Cold Sausage Rolls for ONLY $6 🔥

Stock up the fridge or freezer and have a delicious meal ready whenever the weather turns miserable. Perfect for lunch, dinner, or a quick snack on the go.

✅ Great value
✅ Easy to heat and eat
✅ Family favourite

Available this week only, while stocks last!

📍 Barham Bakery

Warm up for less this winter! 🥐❤️

01/06/2026

Cold, wet weather calls for warm, comforting food! 🥶🔥

This week's Heat & Eat Special:

🥐 6 Cold Sausage Rolls for just $12!

Perfect to keep in the fridge or freezer for a quick, easy meal when you need something warm and satisfying. Simply heat, eat, and enjoy!

📍 Available this week at Barham Bakery while stocks last.

Tag someone who loves a bargain and a good sausage roll! 👇

29/05/2026

SHOP SUPERVISOR WANTED – READY FOR A TREE CHANGE?

Ever dreamed of swapping traffic lights for river sunsets?
Big city stress for country community vibes?
This could be your sign.

Barham Bakery is looking for someone special to help steer the ship in our busy country bakery.

We already have an amazing team…
Now we need the right leader to help guide it.

This isn’t just standing behind a counter.
It’s leading a team, keeping the wheels turning during the morning rush, supporting staff, creating a great customer experience and helping make our bakery the heart of the community.

What we’re really looking for:
A positive attitude and calm head under pressure
Someone who leads by example
Friendly, approachable and great with people
Organised and reliable
Can think on their feet when things get busy
Team focused – because culture matters here
Experience in hospitality, retail or management is preferred… but personality is just as important.

What you’ll get:
A beautiful country lifestyle on the Mighty Murray River
Early starts = afternoons free
A genuinely supportive team
A fast paced workplace where no two days are the same
The chance to become a big part of a wonderful local community

This role could suit:
Someone wanting a tree change
A hospitality supervisor looking for a fresh start
A café manager ready to slow life down a little
Or someone local wanting to step into leadership

If this sounds like you — we’d love to hear from you.

Send your CV to:
[[email protected]](mailto:[email protected])

Sometimes the best opportunities come when you least expect them… and this just might be one of them.

Please Share near & far...

28/05/2026

🍫🌿❤️ LATE WEEK SPECIALS HAVE LANDED ❤️🌿🍫

Treat yourself this week with two absolute customer favourites…

✨ Choc Mint Éclairs
Rich chocolate, smooth minty filling and topped with decadent choc icing 🤤

✨ Raspberry Éclairs
Light, fluffy and filled with sweet raspberry goodness for the perfect fruity treat 🍓

Freshly made in-house and available for a limited time only — so don’t miss out!

Perfect for:
☕ Morning tea
🚗 A quick treat on the go
👨‍👩‍👧 Sharing at home… or keeping all to yourself 😉

Available until sold out at Barham Bakery

28/05/2026

🚨 SOLD OUT ALERT 🚨

Our Choc Mint Éclairs disappeared in record time today! 😱💚🍫Still a couple of Raspberry delights
Lucky the bakers managed to snap a few pics before they flew out the door!

Freshly baked éclairs, filled to perfection and topped with that irresistible choc mint combo… it’s easy to see why they didn’t last long 👏

Missed out today?
Make sure you’re quick tomorrow — these beauties won’t hang around for long! 👀

21/05/2026

This Week’s Special at Barham Bakery

Our famous Jelly Sponges are back!

Soft fluffy sponge, filled with sweet raspberry jelly and rolled in delicious chocolate lamington coating… the ultimate old-school bakery treat 🤤

Perfect with a coffee, afternoon tea or as a little weekend sweet fix!

Available this week only — get in quick before they disappear! 🍰

20/05/2026

Behind the Bakehouse Doors 🥧👨‍🍳

Did you know we make all of our pie pastry from scratch at Barham Bakery? 👨‍🍳🥧

And here’s something many people don’t realize… there’s actually a difference between the TOP and BOTTOM pastry of a pie!

The bottom pastry needs to be strong enough to hold all that delicious filling without going soggy, while the top pastry is lighter and flaky to give that golden crispy finish everyone loves 🤤

Behind the bakehouse doors there’s plenty of rolling, mixing, lifting and hard work that goes into every single pie we make — all starting from scratch, right here in our bakehouse.

That’s the difference homemade bakery pies make ❤️

19/05/2026

HAVE YOU TASTED… our Vanilla Slice? 😍
Golden, flaky pastry stacked high with silky smooth vanilla custard and topped with that perfectly sweet icing…

It’s creamy, it’s nostalgic, and it’s downright irresistible.
One bite and you’ll know exactly why it’s a local favourite!

18/05/2026

This or That? 🍫🍓

This week’s special has everyone choosing sides at Barham Bakery 👀

❤️ Raspberry Jelly Sponge
OR
🤎 Chocolate Lamington Sponge

Are you team fruity and sweet? 🍓
Or team chocolate overload? 🍫

Tell us your pick below 👇

18/05/2026

📣 Staff Training Notice 📣
The Barham Bakery team will be closing up early at 1.30pm on Wednesday 20th for staff training.
We sincerely thank you for your continued support and apologise for any inconvenience this may cause. We look forward to welcoming you back as normal the following day ☕🥐

Address

8 Mellool Street
Barham, NSW
2732

Website

facebook.com

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