Rivareno

11/10/2026

GRANITA IS BACK AT RIVARENO!

Fresh, fruity and naturally refreshing.

Our traditional Italian granita is made fresh every morning with real fruit, water and sugar. No syrups, no artificial flavours — just simple, natural goodness in every bite.

Want to make it even better? Add a scoop of our fresh Rivareno gelato on top for the ultimate Italian summer treat. The perfect combination of icy granita and creamy gelato.

New flavours are coming into rotation, so keep an eye on our socials for flavour announcements.

Who's ready for a granita fix?

11/10/2026

09/10/2026

ROCKMELON SORBET Our fresh fruit sorbet of the week.

Made with ripe, juicy rockmelon for a naturally refreshing flavour and smooth, vibrant finish.

Made fresh every day at Rivareno.

Available this week only.

08/10/2026

08/10/2026

VEGAN GIANDUIA Rich, smooth and indulgently chocolatey.

Our vegan take on the classic gianduia, made with the irresistible combination of chocolate and hazelnut — completely plant-based, with all the flavour.

Made fresh every day at Rivareno. Available this week only.

07/10/2026

MATCHA GREEN TEA A classic Japanese favourite, the Rivareno way.

Delicate, earthy and beautifully balanced, with the distinctive flavour of premium matcha in every scoop.

Available this week only at Rivareno.

06/10/2026

Christmas Party Bookings Are Now Open!

Planning your Christmas party? Make it extra sweet with our Rivareno Gelato Stand!

We’re now taking bookings for Christmas parties, celebrations and end-of-year events.

🍨 Delicious fresh gelato
🎉 Perfect for parties
🎄 Portable so we can scoop anywhere

Dates are filling up, so get in touch to secure your Christmas booking. Thanks to our stand has had a refresh for the festive season and is ready to go!

06/10/2026

AUSTRALIAN MACADAMIA NUT

A Rivareno favourite, made with creamy gelato and the rich, buttery flavour of Australian macadamias.

Smooth, nutty and irresistibly creamy — available this week only at Rivareno.

Come by and enjoy a scoop while it lasts.

05/10/2026

CREMA BISCOTTI IS BACK!

Cookies & cream, the Rivareno way.

Our creamy fior di panna gelato layered with luscious gianduia (chocolate-hazelnut sauce) and loaded with crunchy chocolate biscuits throughout.

Creamy. Crunchy. Seriously irresistible.

Available this week only. Come get your scoop before it’s gone.

03/10/2026

ORTIGIA last day today! You will love the delicate flavour combination of honey, ricotta, pistachio and fior di panna.