04/05/2026
Some families do flowers. Some do chocolates. We do handmade pasta, a good bottle of wine, and a table worth dressing up for.
Mother’s Day, the Italian way, makes a bit more sense. You sit down, you share, you argue over the last piece of gnocco fritto, someone orders another round of spritzes, and before you know it’s tiramisu time.
At NIDO, it looks like this: handmade pastas arriving as they’re ready, blue swimmer crab fingers and tuna crudo to start, our gnocco fritto (you already know), and a bistecca on the table with a rich jus, fries, and a salad to keep things in balance. Because life is about balance.
There’s cold local whites, proper Italian reds and proper cocktails - we’ve got all bases covered.
Limited lunch and dinner seats remain. Our lunch service offers chef’s set menu, while dinner is a more relaxed à la carte affair.
Book your table. Bring your loved ones. Order like you mean it.
Tap the link in bio to make your reservation now, or visit our website.
NIDO ©️
