A Prayer For The Wild At Heart

A Prayer For The Wild At Heart Lunch & Dinner : Wednesday - Sunday
Sibling: .adelaide Open Wednesday to Sunday night and everyday for lunch for modern brasserie fare.
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A Prayer for the Wild at Heart is the sibling restaurant to the multi-award winning My Kingdom for a Horse located overlooking beautiful Hurtle Square.

“A Prayer for the Wild at Heart” is taken from Tennessee Williams play “Stairs to the Roof”, and is a love letter to the hospitality industry at large. Our lunch and dinner menu, much like our space is suited to everything from casual catch-ups to

an intimate dinner. Enjoy our carefully curated range of local and international wines, cocktails and spirits. A simple breakfast is available until 11am daily.

May's Wednesday roast is one worth sitting down for. ⁠⁠ free range pork belly, Brussels sprouts, potatoes, ginger and t...
29/04/2026

May's Wednesday roast is one worth sitting down for. ⁠
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free range pork belly, Brussels sprouts, potatoes, ginger and tamari glaze. ⁠
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Reservations encouraged, walk-ins welcome.⁠
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Book via link in bio.⁠
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✻

This Mother's Day, we're doing what we do best.⁠⁠A beautiful set table, thoughtful food, and time well spent.⁠Head Chef ...
22/04/2026

This Mother's Day, we're doing what we do best.⁠
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A beautiful set table, thoughtful food, and time well spent.
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Head Chef Stéphane Brizard has crafted a three-course menu of modern French-inspired classics, drawing on the finest produce South Australia has to offer.

Lunch and dinner are available, overlooking Hurtle Square.

Sunday 10 May, $75pp.
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Reserve your table via the link in bio.⁠
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✻

Wind down for the weekend with us.⁠⁠A seasonal produce-led menu, alongside local and international wines.⁠⁠Join us for l...
20/03/2026

Wind down for the weekend with us.⁠
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A seasonal produce-led menu, alongside local and international wines.⁠
⁠
Join us for lunch or dinner.⁠
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Reserve via the link in bio, or walk in, and we will accommodate you.⁠
⁠
✻

Almond and dark chocolate tart.⁠⁠Tofu, cherry, coconut soil.⁠⁠Indulgent.⁠⁠✻
11/03/2026

Almond and dark chocolate tart.⁠
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Tofu, cherry, coconut soil.⁠
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Indulgent.⁠
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✻

Plat du Jour.⁠⁠Wednesday to Sunday at lunch.⁠⁠Two courses for $39 / Three for $49.⁠⁠✻
09/03/2026

Plat du Jour.⁠
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Wednesday to Sunday at lunch.⁠
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Two courses for $39 / Three for $49.⁠
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✻

Cheers to the weekend.⁠⁠Mad March has arrived in the heart of Adelaide.⁠⁠Join us for lunch or dinner through to Sunday.⁠...
06/03/2026

Cheers to the weekend.⁠
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Mad March has arrived in the heart of Adelaide.⁠
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Join us for lunch or dinner through to Sunday.⁠
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Reserve a table via the link in our bio, or drop by, and we’ll do our best to accommodate you.⁠
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✻

Monthly Roast featuring Wunderbar lamb.⁠⁠Served with roasted potatoes, K&R carrots and red wine jus.⁠⁠A midweek traditio...
04/03/2026

Monthly Roast featuring Wunderbar lamb.⁠
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Served with roasted potatoes, K&R carrots and red wine jus.⁠
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A midweek tradition, available Wednesday evenings.⁠
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Walk-ins welcome. Reservations encouraged.⁠
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✻

Basil & ricotta gnuddi with olive crumb and roast tomato sauce. Click the link in our bio to view our menu and make rese...
01/03/2026

Basil & ricotta gnuddi with olive crumb and roast tomato sauce.

Click the link in our bio to view our menu and make reservations.

Ease into the weekend at the table.Good food, a glass in hand, and the room alive with conversation; just the way Frida...
27/02/2026

Ease into the weekend at the table.
Good food, a glass in hand, and the room alive with conversation; just the way Fridays should be.

Walk in or reserve via our bio.

Two nights. One unforgettable celebration of South Australia. Chef Stéphane Brizard and sommelier Mathilde Tytgat collab...
24/02/2026

Two nights. One unforgettable celebration of South Australia.

Chef Stéphane Brizard and sommelier Mathilde Tytgat collaborate with Honey Moon Vineyard Wine for an evening of refined French cooking and elegant wine pairings, celebrating exceptional local producers.

With Jane Bromley and Hylton McClean joining to pour and pair their beautiful drops, the experience promises a true journey through Stéphane’s favourite South Australian producers.

Fri 8 & Sat 9 May · Limited Seats

https://www.aprayerforthewildatheart.com.au/tasting-australia-2026

Address

44 Hurtle Square
Adelaide, SA
5000

Opening Hours

Tuesday 7am - 4pm
Wednesday 7am - 10pm
Thursday 7am - 10pm
Friday 7am - 10pm
Saturday 8am - 10pm
Sunday 8am - 10pm

Telephone

+61872212249

Website

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