Burmese Foods In Adelaide

Burmese Foods In Adelaide We are Adelaide based Burmese food take away.

We aim to bring the bold, authentic flavors of Burmese food into everyday homes, fresh, handmade, and full of heart.

Sunday Menu is here!​You can choose your favorite dishes from your preferred kitchen below!​Note to our regulars: If you...
27/05/2026

Sunday Menu is here!
​You can choose your favorite dishes from your preferred kitchen below!

​Note to our regulars: If you are craving our standard in house Mohinga, don't worry! They will still be available in rotation, and we will keep you updated on upcoming menus.

​👨‍🍳 From Chef S's Kitchen

​1) Mohinga — $15
Thin rice noodles in a rich, savory fish broth, served with a whole boiled egg and a crispy chickpea fritter.

​2) Ohn-No-Khaut-Swe — $15
A comforting chicken and coconut noodle soup, served with egg slices and a crispy chickpea fritter.

​Add-On: Extra Chickpea Fritter — $2

​✨ NEW ✨ 3) Bayar Kyaw Thoke (Yellow Split Pea Fritter Salad) — $15

A brand-new creation from Chef S! This vibrant, vegetarian salad features crunchy yellow split pea fritters tossed in a rich, creamy masala-infused chickpea sauce. Boldly influenced by Indian flavors, this dish delivers a delicious punch that will absolutely kick your taste buds and leave you wanting more!

​🇲🇲 From Burmese Foods in Adelaide's Kitchen

​4) A-Thoke Tray (Salad Platter) — $60
A generous platter of classic Burmese noodle and vermicelli salad. Tossed with assorted vegetables, our special house-made a-thoke sauce, fragrant garlic oil, and roasted chickpea powder. (Perfect for sharing, serves 5–6 people).

​5) A-Thoke Single Portion — $15
Our signature Burmese noodle and vermicelli salad mixed with fresh vegetables, special a-thoke sauce, fragrant garlic oil, and chickpea powder. Perfectly portioned for one.

​6) Nan Gyi Thoke — $15
Thick, chewy rice noodles tossed in a rich, aromatic chicken curry, served with a boiled egg, a squeeze of fresh lime juice, and topped with crisp onions and garlic. One of our top best-sellers at the Asian Street Food Festival 2022!

​7) Minced Beef and Potato Masala ($15)
(အမဲသားစင်းကော အာလူးမဆလာဟင်း) — $15
A deeply fragrant, savory Burmese comfort dish featuring tender minced beef and potatoes simmered to perfection with fresh tomatoes and aromatic masala spices.

​📦 How to Order & Pickup

​Pre-Orders: Open now until Friday.
​Option 1 (Pickup): Sunday morning near Lightsview between 9:00 AM and 12:00 PM.

​Option 2 (Free Delivery): Meet us at the Rundle Mall pickup point on Sunday at 1:00 PM sharp.

📋 Sunday Menu​We love bringing you a variety of delicious choices! This week, we are excitingly collaborating with Chef ...
21/05/2026

📋 Sunday Menu

​We love bringing you a variety of delicious choices! This week, we are excitingly collaborating with Chef S. You can choose your favorite dishes from your preferred kitchen below!

​(Note to our regulars: If you are craving our standard Burmese Foods In Adelaide dishes, don't worry! They will still be available in rotation, and we will keep you updated on upcoming menus.)

​🍳 From Chef S's Kitchen

1) ​Mohinga — $15
​Thin rice noodles in a rich, savory fish-based broth. Served with a whole egg and a crispy chickpea fritter.

2) ​Ohn-No-Khaut-Swe — $15
​Comforting chicken coconut noodle soup. Served with egg slices and a crispy chickpea fritter.

​Add-On: Extra Chickpea Fritter (20g) — $2

​🍲 From Burmese Foods in Adelaide's Kitchen

3) ​A-Thoke Tray (Salad Platter) — $60
​A generous platter of Burmese cold noodles/vermicelli salad. Tossed with assorted vegetables, our special a-thoke sauce, fragrant garlic oil, and roasted chickpea powder. (Serves 5–6 people).

4) ​A-Thoke Single Portion — $15
​Our signature Burmese cold noodle/vermicelli salad mixed with fresh vegetables, special sauce, garlic oil, and chickpea powder, perfectly portioned for one.

5) ​Balachaung Kyaw — $15
​Spicy, crispy shredded dried shrimp fried to perfection with shallots and garlic. The perfect savory side dish to enjoy with warm rice!

6) ​Chicken Giblets & Potato Masala Curry — $15
​ကြက်မြစ် ကြက်သည်း အာလူး မဆလာ ဆီပြန်ဟင်း
​A fragrant, savory oil-returned curry. (Note: You can customize your order to include only chicken gizzards or only chicken liver if preferred! / ကြက်မြစ် သို့မဟုတ် ကြက်သည်း ကြိုက်နှစ်သက်ရာ သီးသန့်ရွေးချယ်ပြီးလည်း မှာယူနိုင်ပါသည်။)

​🚗 How to Order & Pickup

​Pre-Orders: Open now until Friday

​Option 1 (Pickup): Sunday morning near Lightsview between 9:00 AM and 12:00 PM.

​Option 2 (Free Delivery): Meet us at the Rundle Mall pickup point on Sunday at 1:00 PM sharp.

You asked, we delivered. Literally! 🚚💨​By popular demand from our interstate friends, we are officially shipping our sig...
19/05/2026

You asked, we delivered. Literally! 🚚💨

​By popular demand from our interstate friends, we are officially shipping our signature Snacks Australia-wide via AusPost! 🇦🇺

​We believe no one should be deprived of this specialty, no matter where you live. Let’s share the happiness and the snacks! 😊

​📬 Ready to order? Drop us a message today. (Postage calculated at checkout).

Sarr Mote = $8.5
Egg Ma Yway = $14.50 (only very few quantity left)
U Lar Taunggyi Potatoe Chips = $18 (only spicy flavour)



19/05/2026

Happy office life with the speciality snacks from Mandalay, Sarr Mote.




We’ve got some of our absolute favorite snacks straight from the manufacturer! Feel free to check out the MFG (manufactu...
18/05/2026

We’ve got some of our absolute favorite snacks straight from the manufacturer!

Feel free to check out the MFG (manufacturing) and EXP (expiry) dates. There are no stickers covering up the original dates here. 💯

​This does mean we only have a very limited quantity... and if they don't sell fast, my family and I will definitely eat them all before they expire! 😁 But of course, we love sharing a taste of home with our beloved customers first.

​Here is what we have:

​1) Egg Ma-Yway (မန္တလေးက ကြက်ဥမရွေး) — $14.50

​This one is my son’s absolute favorite! Out of all the Burmese snacks I’ve introduced to him, not all of them were to his liking but he loves this one. Made with flour, honey, sugar, cooking oil, egg, and roasted sesame seeds, it’s wonderfully sweet with a subtle, creamy richness.

​2) U Lar Burmese Potato Chips from Taunggyi (တောင်ကြီးက ဦးလာတံဆိပ်အာလူးကြော်) — $18

​A friend proudly recommended this potato chip brand from Taunggyi in the Shan State. Ironically, I never got to try this local specialty back when I lived in Myanmar because it was too far away. Now, living on the other side of the hemisphere, I’m blessed with the chance to try these freshly made-to-order Taunggyi chips and you can too! It’s the perfect movie-night snack that you won't be able to stop eating.

​📦 Delivery & Pick-up

​Both snacks are in limited supply, so grab yours while stocks last!

​Pick-up: Near Lightsview
​Delivery: Free delivery to Rundle Mall 🏙️
​Message us now to arrange your order!📬

The Taste of Memory: Sarr Mote (ဆားမုန့်) ☕✨​We all have a taste or smell that takes us right back to childhood. It’s wh...
18/05/2026

The Taste of Memory: Sarr Mote (ဆားမုန့်) ☕✨

​We all have a taste or smell that takes us right back to childhood. It’s why we crave our mom’s cooking, or miss a simple meal just because of the family trip attached to it.

​For me, Sarr Mote (ဆားမုန့်) is exactly that. It’s the memory of my mom bringing home a treat after work, and of my teenage years buying it from a friend's store in Chinatown.

🤤 ​What is it?

​A traditional savory pastry with a rich, roasted sesame aroma and a subtle hint of saltiness that keeps you coming back for more. It pairs perfectly with tea or coffee for a quick breakfast or afternoon snack.

​Freshly Arrived in Adelaide! 🇦🇺🛬

​We secured a fresh, made-to-order batch directly from Mandalay, and it just landed in Adelaide a week ago!

💡 ​If you know it: You know how good it is.
👋 ​If you’re new to it: This is your sign to try a classic.

💸 ​Price: $8.50 per pack
Stock: Very limited! Grab yours before my friends and I eat it all ourselves! 🤣

🏘 Pick up near Lightsview Or
🚛 Free delivery to Rundle Mall. Talk to us about delivery arrangement.

Dear Customers,မိတ်ဆွေတို့ Weekend မှာ အမယ်စုံစုံလင်လင် သုံးဆောင်နိုင်ဖို့နဲ့ Adelaide ရှိ မြန်မာအိမ်ရှင်မတွေကို တစ်ဖက်တ...
13/05/2026

Dear Customers,

မိတ်ဆွေတို့ Weekend မှာ အမယ်စုံစုံလင်လင် သုံးဆောင်နိုင်ဖို့နဲ့ Adelaide ရှိ မြန်မာအိမ်ရှင်မတွေကို တစ်ဖက်တစ်လမ်းက ကူညီပံ့ပိုးပေးနိုင်ဖို့အတွက် အခုဆိုရင် အိမ်ချက် ကျွမ်းကျင်ပညာရှင်တစ်ဦးဖြစ်တဲ့ 'Chef S' နဲ့ လက်တွဲဆောင်ရွက်လိုက်ပြီဖြစ်ကြောင်း သတင်းကောင်းပါးအပ်ပါတယ်။

အဲ့ဒါကြောင့် ဒီတစ်ပတ်ရဲ့ တနင်္ဂနွေမှာ အိမ်ချက်လက်ရာ စစ်စစ်တွေကို အားပါးတရ မြည်းစမ်းသုံးဆောင်ရင်း Chef S ရဲ့ တမူထူးခြားတဲ့ လက်ရာကို အားပေး​ကြဖို့ တိုက်တွန်းလိုက်ပါတယ်။

Exciting news! To bring even more variety to your table and support our talented local Burmese housewives, we are officially partnering with a new home-cooking expert: Chef S!

​✨ Sunday Menu (By Chef S)

1) ​Mohinga – $15 (Rice noodles in fish-based soup. Includes a whole egg and chickpea fritters!)

2) ​Ohn-no-khout-swal – $15 (Creamy chicken coconut noodles. Includes chickpea fritters.)

​✨ Sunday Menu (By Burmese Food In Adelaide)

3) ​Fried Roselle Leaves with bamboo shoots and prawn (240g) – $15

4) ​Balachaung Kyaw (Crispy fried chili, shrimp, shallot, and garlic) (200g) – $15

5) ​Signature Fried Beef (အမဲကြော်) – $15

​📍 Collection Details:

​Pick-up: Near Lightsview between 9 AM – 12 PM.
​Rundle Mall Delivery: Free delivery to our meeting point at 1 PM (Sunday only).

​📩 Pre-orders are open now until Friday afternoon! Message us to secure your weekend feast."

I wanted to share these memories to keep the spirit of Sa-Du-Di-Thar Day alive a little longer. Looking at these smiles ...
04/05/2026

I wanted to share these memories to keep the spirit of Sa-Du-Di-Thar Day alive a little longer. Looking at these smiles makes me so grateful for our community here. ❤️

​Thank you to Myanmar in Adelaide group and every person who joined us to make this happen. You all made it such a special day.
​Scroll through to see some of the highlights!

We’re already looking forward to seeing you at our future events. Wishing everyone the very best!

01/05/2026

ဒီနေ့ lunch ဘာစားကြလဲ?
အိမ်မှာတော့ ကြက်ဥငါးခြောက် မဆလာ ခရမ်းချဉ်သီးလေးနဲ့ ချဉ်ဆီပြန်လေးချက်ပါတယ်။

ထမင်းမိန်ဆေးပါ။




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