Wie sind die Öffnungszeiten?

Montag 17:00 - 00:00 Dienstag 17:00 - 00:00 Mittwoch 17:00 - 00:00 Donnerstag 17:00 - 00:00 Freitag 17:00 - 00:00 Samstag 12:00 - 00:00 Sonntag 12:00 - 00:00

Boxwood - The Art of Steak

Name: Boxwood - The Art of Steak
Address: Grashofgasse 1, Wien, 1010, AT
Telephone: +4312958899
Price range: $$$

Startseite
österreich
Wien
Boxwood - The Art of Steak

Bringing the Art of Steak to Vienna’s City Centre Hunde erlaubt

22/08/2026

Restaurantwoche, the Boxwood way 🖤
For one week only, enjoy a curated 3-course dining experience with selected Boxwood signature dishes, premium steakhouse favourites and the option to add even more to the table.

From Oysters and Wagyu Beef Gyoza to Truffle Tagliolini and lobster tail — make the evening your own.

Available from 31.08.–06.09. for €49.50 p.p.

Limited tables available. Reserve now via Restaurantwoche.

20/08/2026

Where heat becomes flavour 🔥⁠
Inside the Josper grill, fire, timing and precision come together to create the depth, crust and character behind every Boxwood steak.⁠
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18/08/2026

Restaurantwoche is coming back ❤️‍🔥⁠
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From 31.08.–06.09., join us for a curated 3-course sharing dinner including Boxwood classics — for €49.50 p.p.⁠
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You have the option to upgrade your experience with selected add-ons — from Gillardeau Oysters and Wagyu Beef Gyoza to Truffle Tagliolini and Lobster Tail.⁠
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The art of steak, served as a full Boxwood experience.⁠
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Limited availability. Reserve your table now via Restaurantwoche: https://dierestaurantwoche.at/boxwood/
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17/08/2026

A classic, served the Boxwood way.⁠
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Our Beef Tartare is prepared with bone marrow, mayonnaise and marinated onion — rich, precise and full of depth from the first bite.⁠
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The perfect start to your evening.⁠
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16/08/2026

Cut No. 13 — Austrian Simmentaler Kalbin Dry Aged Club Steak⁠ 🥩⁠
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From Austria, this Simmentaler Kalbin Club Steak brings together regional quality, refined marbling and the unmistakable depth of dry-aged beef.⁠
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The dry-aging process gives the cut its rich aroma and full-bodied character, while the Club Steak itself delivers a juicy texture and bold steak flavour.⁠
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Aromatic. Juicy. Characterful.⁠
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A cut that celebrates Austrian beef at its finest.⁠
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13/08/2026

Rich marbling. Bold flavour.⁠
Ribeye, the way it should be.⁠
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Prepared over the Josper flame and served at the table — this is the art of steak.⁠
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08/08/2026

Some tables say everything.⁠
Beef Carpaccio, Wagyu Beef Gyoza, grilled asparagus and Filet Steak — a selection made for sharing, tasting and staying a little longer.⁠
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05/08/2026

The art of steak starts before the flame.⁠
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A ribeye selected for its marbling, depth and character — handled with care, prepared with precision and made to become something exceptional.⁠
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This is where the Boxwood experience begins.⁠
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03/08/2026

From the first bite to the last.
This is what an evening at Boxwood can look like.

Book your table now and join us this week 🤍

Adresse

Grashofgasse 1
Wien
1010

Öffnungszeiten

Montag	17:00 - 00:00
Dienstag	17:00 - 00:00
Mittwoch	17:00 - 00:00
Donnerstag	17:00 - 00:00
Freitag	17:00 - 00:00
Samstag	12:00 - 00:00
Sonntag	12:00 - 00:00

Telefon

+4312958899

Webseite

http://www.boxwood.at/

Benachrichtigungen

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