16/07/2026
We know what you need in this heat 🔥
This week Vanya . has prepared a refreshing cold soup: a cucumber-based made with Greek yogurt and vegetable broth, topped with crunchy marinated tofu. The soup features cucumbers, romaine lettuce, spinach, a touch of green onion and mint, Greek yogurt, vegetable broth, and lemon juice.
The tempting tofu bites are marinated in soy sauce, rice vinegar, and sesame oil.
It’s finished with white and black sesame seeds, pickled radish, a mint leaf, and Gochugaru pepper.
2000 amd
Come by on July 18th and 19th to cool off
