Sana Restaurant

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Sana Restaurant A Taste of Radiance
30 years of Uzbek culinary heritage, inspired by the Silk Road
Moon bar by Sana for private events

Sunday plans? Sorted.HASHHHH BRUNCH, every Sunday 12-4PM. A sharing-style menu for two.Book via link in bio.Hash: rich, ...
09/10/2026

Sunday plans? Sorted.

HASHHHH BRUNCH, every Sunday 12-4PM. A sharing-style menu for two.

Book via link in bio.

Hash: rich, comforting soup with baked bone marrow and garlic.

Wagyu Beef Cheeks: slow-cooked until meltingly tender, with silky potato purée. Carved at your table.

Tashkent Salad: shaved radish, veal & herbs in a creamy yogurt dressing

Warm Uzbek non and three creamy dips to start the table:

Hummus: creamy chickpea purée with tahini, olive oil & lemon.

Baba ghanoush: smoky roasted eggplant whipped with tahini & lemon.

Feta & red pepper dip: whipped feta with sweet roasted red peppers & a hint of chili.

Fresh Starters: Uzbek tomato and cucumber, fresh greens, Greek yogurt and pickles. Juicy, crunchy, and made for sharing.

Meet the new additions to our menu:Chicken Plov: the signature SANA slow-cooked rice, carrots, and warm spices, now reim...
05/10/2026

Meet the new additions to our menu:

Chicken Plov: the signature SANA slow-cooked rice, carrots, and warm spices, now reimagined with tender chicken.

Cherry Chocolate Espuma: rich quinoa chocolate espuma, soft sponge, cherry gel, and ice cream finished with a caramel tuile.

Sea Bass Fillet with Asparagus: perfectly pan-seared sea bass paired with crisp, tender asparagus.

Spinach Kutab: a delicate flatbread filled with fresh spinach, dill, spring onion, and melted mozzarella cheese.

01/10/2026

Happy first birthday, SANA. 🎂

One year ago, it was just bare walls, big ideas and a restaurant waiting to come to life.

Then the doors opened. The first guests walked in. The tables filled up. And somehow, a whole year disappeared in a blink.

To mark our first birthday, we asked the people who made it all happen – our team – to share the moments they’ll remember most from SANA’s first year.

To everyone who has been part of our story so far – thank you.

One year down. So much more to come. 🤍

From the coals to the table. This is shashlik at SANA.
28/09/2026

From the coals to the table. This is shashlik at SANA.

24/09/2026

It’s Negroni Week!

Discover our three special serves:
Grapefruit Negroni
Raspberry Negroni
Never Too Much

Available until September 27.
Find your favourite.

21/09/2026

What if your Sunday started like this

17/09/2026

SANA is turning ONE, and we’d love to celebrate with you!

An anniversary feast, live entertainment and birthday cake - with a warm Uzbek welcome to start the evening and an afterparty at Moon Bar to keep it going.

1 October · From 7 PM
SANA, Jumeirah Mina Al Salam

Reserve your table via the link in bio.

15/09/2026

When dinner turns into a whole evening.

11/09/2026

A journey from Nature to the Table

Address

Sana Restaurant Dubai. Jumeirah Madinat, Jumeirah Mina Al Salam/Jumeira Street/Al Safouh First/Al Sufouh 1/Dubai/UAE
Dubai
45PP+86

Telephone

+971588142936

Website

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