Restaurant FZN

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Restaurant FZN Modern European fine dining with Japanese influences. Restaurant by

The right pairing changes everything.
12/10/2026

The right pairing changes everything.

Our next celebration is already here. Following our three MICHELIN Stars, we’re raising another glass to Tony Ghetachew ...
08/10/2026

Our next celebration is already here.
 
Following our three MICHELIN Stars, we’re raising another glass to Tony Ghetachew on his promotion to Head Chef. Alongside Torsten, Tony will be leading our kitchen team into what comes next for FZN.
 
Congratulations, Tony. Well deserved.

Here’s to our team behind every course and every service. Congratulations! MICHELIN Guide (official)
06/10/2026

Here’s to our team behind every course and every service. Congratulations! MICHELIN Guide (official)

Honoured to retain our three-star rating for another year. Celebrating a milestone that means a great deal to all of us ...
06/10/2026

Honoured to retain our three-star rating for another year.

Celebrating a milestone that means a great deal to all of us at FZN. We’re proud of the team behind every course and every service, and grateful to our guests who continue to share the experience with us.

A little contrast in one bite: rich foie gras, sweet Medjoul date, bright citrus and blackcurrant-marinated apple.
05/10/2026

A little contrast in one bite: rich foie gras, sweet Medjoul date, bright citrus and blackcurrant-marinated apple.

A space designed to feel like part of the experience, not just the setting for it.
02/10/2026

A space designed to feel like part of the experience, not just the setting for it.

Our new take on chawanmushi: chicken dashi, quail egg, foie gras and grilled maitake.
30/09/2026

Our new take on chawanmushi: chicken dashi, quail egg, foie gras and grilled maitake.

From being part of the opening to becoming the face of the experience.We’re so proud to announce Christopher Sachse as o...
28/09/2026

From being part of the opening to becoming the face of the experience.

We’re so proud to announce Christopher Sachse as our General Manager. Bringing so much heart to FZN from day one, and seeing him step into this role feels incredibly special.

Good food starts with good people. Meet some of the team who bring FZN to life.
25/09/2026

Good food starts with good people. Meet some of the team who bring FZN to life.

Shaped by where we come from and how we like to host.
16/09/2026

Shaped by where we come from and how we like to host.

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Atlantis, The Palm
Dubai

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