22/01/2026
Golden, crisp, and delicately lacy – our Rava Thosai is a true South Indian classic ✨
Made fresh to order using a light batter of semolina (rava), rice flour, and aromatic spices, this thosai is cooked slowly until it turns beautifully thin, airy, and irresistibly crunchy around the edges. Every bite offers a perfect balance of crispness and subtle flavour, making it both light on the palate and deeply satisfying.
Served hot with our freshly ground chutneys, the Rava Thosai is a comforting favourite for a wholesome anytime meal. Simple, honest ingredients, traditional technique, and the unmistakable taste of home-style South Indian cooking – just the way it should be.
🍽️ Pure vegetarian | Made to order | Freshly prepared
📍 Only at Nalan Restaurant
