16/10/2026
A story worth sharing and a recognition worth celebrating. š
We're delighted to see Atrangi by Ritu Dalmia featured in the media following its third consecutive year of recognition in the MICHELIN Guide.
This year's recognition tells a story beyond the table, celebrating the resilience of our team, our commitment to hospitality, and the spirit of Dubai that continues to inspire us.
A milestone that reflects not only our journey in the kitchen, but also the people and values at the heart of Atrangi.