Fiasco Pizza Walla Walla

06/06/2026

We’re so proud to be celebrating our 1-year milestone. A frightening number of restaurants don’t make it this far. Thank you for your love, support, appetite, and sense of adventure. We literally wouldn’t be here today without you.

06/05/2026

…there’s so much going on at Fiasco! Between winning the Bloody Mary competition, participating in Martini Month, celebrating our first year downtown, and gearing up for our Prohibition cocktail class, our glasses are more than half full. We’re excited to share all of it with you!

06/04/2026

POV 1 year ago, when the bar was a gleam in my eye and a sweat stain on my shirt. Such sweet memories are flooding in! What was your favorite Fiasco experience over the past year? Tell us in the comments. We’ll draw one response at random and award a $100 gift card to the winner.

06/03/2026

We’re kicking off with a Caprese flex: Tanqueray, housemade tomato water, basil, and just a splash of dry vermouth. We’ll do a different martini spotlight every week in June; don’t miss a minute of the fun!

06/03/2026

Yesterday we took a much-needed day for ourselves and our staff to bond and goof off in the sunshine.

06/02/2026

Portland Bloody Mary Mix dominated once again! AND my work wife and I had such fun getting out of town together. Now there’s proof that Fiasco not only has the best Bloody Mary in town, but the whole PNW.

06/01/2026

05/30/2026

Last night in Portland. We didn’t eat here. Would you?

05/28/2026

Original artwork by my incredible daughter …and my next tattoo?

05/27/2026

You’ll get lots of practice saying this: when you order (it’s the name of our featured cocktail this week) and after every sip. Italian gin, Aperol, passion fruit, lemon, turbinado, & aquafaba. Here, I’ll even help you: mee pee-AH-chee. It means “I like it.” And you will!