10/16/2026
Make Friday dinner something special at Francesco’s!
Explore this week’s lineup of Italian favorites, fresh seafood, specialty cocktails, and sweet treats!
Italian Deli Egg Rolls | $15.00
Genoa salami, capicola, and pepperoni blended with melted provolone cheese, wrapped in a crispy golden shell and served with our Italian red pepper aioli.
Prosciutto & Burrata Pizza | $17.50
Our 10-inch hand-tossed white pizza topped with melted mozzarella, finished with creamy fresh burrata, delicate slices of Italian prosciutto, and a drizzle of basil pesto oil.
La Costa di Amalfi | $29.00
Golden-baked five-ounce lobster tail topped with tender crab meat and seasoned breadcrumbs, served over creamy Parmesan seafood risotto.
The Brooklyn Bridge | $24.00
Half chicken cutlet and half veal cutlet topped with Francesco’s house sauce and melted mozzarella, served over creamy tagliatelle Alfredo.
Veal Bella Notte | $23.00
Tender veal scallopini sautéed with fresh mushrooms, sweet roasted red peppers, sun-dried tomatoes, onions, and garlic in a rich white w**e demi-glace sauce. Served over linguine and finished with fresh parsley.
Chicken Bella Roma | $20.00
Tender chicken breast sautéed with artichoke hearts, roasted red peppers, fresh spinach, and garlic in a delicate white w**e lemon-butter sauce. Finished with crumbled feta cheese and served over linguine.
Pink Palermo Martini | $10.00
Vodka, pink grapefruit juice, fresh lime, and a splash of soda for a crisp citrus cocktail with a beautiful blush-pink finish.
Sweet Potato Cheesecake | $7.50
Call 352.693.2008 to reserve your table today!